Cascade Brewing (Portland, Oregon) has officially announced that it will begin the Limited Release of Gose Roselle on Friday, February 28.

Arriving as Cascade Brewing’s second canned sour beer, Gose Roselle is a Gose-style Ale “aged in oak barrels for up to 10 months before infusing with roselle hibiscus, fresh Meyer lemon zest, ground coriander and Oregon coast sea salt.” Gose Roselle comes in at 5.3% ABV.

“We’ve been working hard over the last year to create a quality, easy drinking, barrel-aged sour in a can, and we’re very excited to see that come to fruition with the Gose Roselle. Our goal is to offer a sessionable yet multi-dimensional beer that bridges the gap between quick-turn kettle sours and barrel aged premium sours, and I’m very proud of our team for accomplishing exactly that.”

 

– Kevin Martin, Cascade Brewing Director of Brewery Operations

Gose Roselle will debut at Cascade’s two Portland pubs – Cascade Brewing Barrel House and Lodge at Cascade Brewing – on February 28 and will enter limited distribution shortly after that date. You can expect to find this Limited Release available in 12 oz. cans and on draft at select craft beer-focused establishments located within Cascade Brewing’s distribution network.  Prost!

Vital Information for Gose Roselle from Cascade Brewing

Release – Limited; February 28, 2020
Style – Gose
ABV – 5.3%
Treatment – Aged in oak barrels for up to 10 months before infusing with roselle hibiscus, fresh Meyer lemon zest, ground coriander & Oregon coast sea salt
Fun Fact – “Gose Roselle is being released as part of Cascade Brewing’s 9th annual Sour Fruit Fest, taking place Feb. 27 through March 1 at the Cascade Brewing Barrel House at 939 SE Belmont St. and at The Lodge at Cascade Brewing at 7424 SW Beaverton Hillsdale Hwy. Over four days, sour beer fans can look forward to tasting more than three dozen Northwest sour beers blended with a variety of fresh fruits from the local region.”
Availability – 12 oz. cans & draft
Distribution – Limited