Starr Hill Brewery Hits the Road with Winter Tour Variety Pack

Winter-Tour_12-pack-bottles_webStarr Hill Brewery (Crozet, Virginia) has officially announced the release of its Winter Tour, a cold weather-themed mixed variety pack that contains 12 oz. bottles of Northern Lights IPA, Little Red RooStarr Coffee Cream Stout, 2 Tone Vanilla Porter and Snow Blind Doppelbock.

Recognizing that most of the Southeast has reached that point in the year when temperatures seem to free fall, Starr Hill Brewery has bundled up some comforting warmth in the form of its Winter Tour Variety Pack.  Meant to act as “the perfect accompaniment to a cozy fireside session” or a go-to option for the many holiday parties in our futures, this Seasonal mixed pack includes three 12 oz. bottles of each of the following cold weather brews (beer descriptions sourced from the brewery’s website):

  • Northern Lights IPA – A newly enhanced version of a classic American-style India Pale Ale, Northern Lights is characterized by its full-flavored bitterness and poignant citrus-floral aroma. A perfect blend of barley and hops makes this a very balanced IPA.  ABV – 6.2%  IBUs – 55
  • Little Red RooStarr Coffee Cream Stout – Little Red RooStarr Coffee Stout is a full-bodied milk stout brewed with coffee from our friends at Red Rooster Coffee Roasters in Floyd, VA. Malt sweetness, chocolate and caramel notes dominate the flavor, while roasted coffee notes add balance and round out the aroma.  ABV – 6%  IBUs – 19
  • 2 Tone Vanilla Porter – Special dark roasted malts unite robust flavors of espresso and bittersweet chocolate with sweet vanilla bean for waves of rich smoothness. 2 Tone’s name is a nod to the British music genre that seamlessly combines brassy ska and punk rock. **Quick Note: the brewery made you a mix tape to chart a musical history of ska. Click here to check it out.**  ABV – 6%  IBUs – 16
  • Snow Blind Doppelbock – Snow Blind Doppelbock is a full-bodied winter beer with a massive caramel aroma and lightly toasted malt flavor. Sweetness dominates the front of the palate while the beer finishes clean and crisp.  ABV – 7.7%  IBUs – 13

The Winter Tour is hitting distribution now and will be available through January 2019.  You can expect to find this Variety Pack of 12 oz. bottles at select craft beer retailers located in Alabama, Virginia and throughout the rest of Starr Hill’s distribution area.  Prost!

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Brewery Ommegang Adds Brut IPA to Year-Round Lineup

Brewery Ommegang (Cooperstown, New York) has announced that Ommegang Brut IPA will officially launch in December as the brewery’s newest Year-Round offering.

Arriving just in time to serve as a champagne alternative this holiday season, the incredibly bubbly Ommegang Brut IPA is “brewed with pilsner malt and flaked corn and hopped and dry-hopped with Mandarina Bavaria, Calypso, and Citra varietals, followed by a two-week bottle conditioning process to achieve exceptional levels of carbonation.” Light straw yellow in color with a pristine level of clarity, Ommegang Brut IPA offers a sensory experience that has “aromas of dank, resinous pine, grapefruit, and pineapple precede a lively effervescence and a crisp, dry finish.”

“With Brut IPA, we’ve created a distinctively Ommegang expression of this hop-driven style, using high attenuation and bottle conditioning to achieve a bright, dry, champagne-like character,” remarked Ommegang Brewmaster Phil Leinhart. “I’m excited to introduce it in time for the holidays, and look forward to enjoying it year-round.”

Ommegang Brut IPA will officially release in December with exclusive availability in 4-packs of 12 oz. bottles.  You can expect to find this Year-Round brew at craft beer-focused retailers, bars and restaurants located in Florida, New York and other select states found within Ommegang’s distribution footprint.  Prost!

Vital Information for Ommegang Brut IPA from Brewery Ommegang 

Release – Year-Round, launching December 2018
Style – American India Pale Ale (Brut IPA)
ABV – 6.3% 
IBUs – 49
Featured Hops – Mandarina Bavaria, Calypso & Citra
Grains – Pilsner Malt & Flaked Corn
Suggested Food Pairings – Ommegang Brut IPA “offers a welcome addition to every table, pairing best with sharp cheeses, hearty meats, and spiced desserts.”
Distribution – AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KY, MA, MD, MI, MN, MO, NC, ND, NE, NH, NJ, NM, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, VA, VT, WI, WV & Washington, DC.
Beer Finder – http://ommegang.com/blog/beer-finder/

Celis Brewery Hits the Colder Months with Seasonal Release of Celis Grand Cru

CelisgrandcrulogoCelis Brewery (Austin, Texas) has announced that Celis Grand Cru has officially returned for a Seasonal run with availability on draft and now in 12 oz. cans.

A true revival of the original recipe “created by Pierre Celis in 1967 in Hoegaarden, Belgium”, Celis Grand Cru is a Belgian-style Tripel “brewed with pale barley malts, along with Saaz and Cascade hops, and the same proprietary yeast strain that has been used in Celis White since 1965.”  This award-winning recipe produces a “well-balanced” experience that has “complex fruity flavors with spicy accents and a delicate sweetness with a lingering dry finish.” Meant to be sipped and savored, Celis Grand Cru (8.6% ABV) promises to be an “ideal beer choice for festive winter gatherings and indulging in with friends during the colder months of the year.”

“We are excited to reintroduce Celis Grand Cru this season, both on tap and now in cans,” says Christine Celis, founder of Celis Brewery. “Celis Grand Cru was the second beer my father created back in 1967 at Celis Brouwerij in Hoegaarden, and now we are brewing it for the second time in the new Celis brewery. The higher alcohol content of Grand Cru makes it an excellent style to be savored on special occasions. It is the perfect ale to take to holiday parties to impress your friends.”

Celis Grand Cru is hitting distribution now and will be available through March 2019, while supplies last.  You can expect to find this Seasonal offering available in 12 oz. cans and on draft at select craft beer-friendly establishments located throughout the state of Texas.  Prost!

Vital Information for Celis Grand Cru from Celis Brewery

Release – Seasonal, November 2018 – March 2019
Style – Belgian-style Tripel
ABV – 8.6%
Featured Hops – Saaz & Cascade
Fun Fact – On Celis Grand Cru’s origin: “Celis Grand Cru Tripel was first released by the original Celis Brewery in Austin during Autumn of 1992 using the same recipe as Pierre Celis brewed in Hoegaarden. Grand Cru developed a strong following among beer lovers all over the world during in the 1990s. Celis Grand Cru Tripel won several awards including a Silver medal at the 1998 World Beer Cup and Gold medal at the 1998 Great American Beer Festival (GABF).”
Suggested Food Pairings – “Pair it with rich, fatty, or creamy foods, like short ribs, roasted pork loin, or grilled lamb with a festive meal. It’s excellent with soft cheeses triple crème and deserts such as ginger spice cake.”
Availability – 12 oz. cans & draft
Distribution – Texas

Celis Grand Cru Tripel

Marker 48 Brewing to Host ‘3 Years of Beer’ Anniversary Celebration

Marker 48 logo (1)On Saturday, November 17 from noon to close, Marker 48 Brewing (Weeki Wachee, Florida) will celebrate ‘3 Years of Beer’ with a full day of live music on two stages, special beer and bottle releases, and multiple food trucks.

Three years have now passed since the husband-and-wife team of Maurice and Tina Ryman established Marker 48 Brewing as the first production craft brewery in Hernando County. Over that short period of time, they have supplied their fans and community with countless imaginative craft beers, a growing barrel program, a consistent calendar of fun and creative events, and numerous fundraisers that have provided assistance for local nonprofits.  Those first three years have been absolutely amazing, but the future looks even brighter for the Marker 48 family . . . and that is exactly what they will be celebrating on November 17 at their ‘3 Years of Beer’ Anniversary Party.

“Marker 48 is just really getting started,” said Maurice Ryman, Co-founder of Marker 48 Brewing. “Our brewers are always learning and experimenting so we can brew new, amazing creations. You’ll probably see us start pushing the boundaries a bit while continuing to hone our technical prowess and consistency. Additional manufacturing capacity, a bigger distribution footprint and other package formats are all in the works, too.”

But, he added: “Bringing the community together over great beer is and will always be at the forefront of what we do.”

From the massive tap list to the lengthy lineup of musical acts, there is quite a bit to go over when it comes to the ‘3 Years of Beer’ celebration at Marker 48 Brewing. With that in mind, we are just going to break the whole thing down to ensure that you get all the information necessary to have a good time at this event.  Let’s get to it!

The Basics

What – ‘3 Years of Beer’ Anniversary Party
When – Noon to midnight on Saturday, November 17
Where – Marker 48 Brewing | 2147 Cortez Blvd | Brooksville, Florida

The Beer

In addition to Marker 48’s extensive lineup of core and taproom-only offerings flowing on draft, the ‘3 Years of Beer’ celebration will also feature the following special draft and bottle releases:

  • Mud River Imperial Stout – Bourbon Barrel- aged Imperial Stout (10.2% ABV) | bottles & draft
  • Barrel Aged Love Float – Bourbon Barrel-aged Double Black IPA brewed in collaboration with Arkane Ale Works (9.2% ABV) | bottles & draft
  • Copp In the Name of Love – Imperial IPA brewed in collaboration with Copp Brewery (12% ABV) | draft only
  • Down to the Wire – Farmhouse Saison brewed in collaboration with Bullfrog Creek Brewing Co. (6.8% ABV) | draft only
  • Dry Hopped Down To The Wire – Citra Dry Hopped Farmhouse Saison brewed in collaboration with Bullfrog Creek Brewing Co. (6.8% ABV) | draft only
  • Another River – Blend of Bourbon Barrel-aged Imperial Sweet Stout & Bourbon Barrel-aged Imperial Stout (10.7% ABV) | bottles & draft
  • FDR – Bourbon Barrel-aged Imperial Sweet Stout (11% ABV) | bottles & draft
  • Peter Pan Porter – Chocolate Peanut Butter Porter (8.7% ABV) | bottles & draft
  • Putin It Down – Russian Imperial Stout (9% ABV) | bottles & draft
  • The Citrus Mistress – American Wheat Ale with Tangerine (5.5% ABV) | draft only
  • Mixed Company – Blend of IPA & Lager using Trois Yeast brewed in collaboration with Dunedin House of Beer & Escape Brewing Company (4.4% ABV) | draft only
  • BlackBerry Weeki Weisse – Berliner Weisse Treated with Blackberry (4.2% ABV) | draft only
  • Peach and Apricot Weeki Weisse – Berliner Weisse Treated with Peach & Apricot (4.2% ABV) | draft only
  • Not So Cordial – Chocolate Cherry Porter (8.7% ABV) | draft only
  • BarleyWine – American-style Barleywine (10.9% ABV) | draft only
  • Quad Willing – Belgian-style Quadrupel (11.4% ABV) | draft only

This list is tentative and it is possible that more offerings will be added as the date of the party draws closer.  If there are any updates and/or changes to the tap list, we will be sure to post that information here.  Stay tuned!

The Music Schedule

  • DeShun | Noon – 1:30 p.m.
  • Mackenzie | 1:30 p.m. – 2 p.m.
  • Contenders | 2 p.m. – 3:30 p.m.
  • Freeway State | 3:30 p.m. – 4 p.m.
  • Ally Venable Band | 4 p.m. – 6 p.m.
  • Wave Coast | 6 p.m. – 6:30 p.m.
  • Stone Grey | 6:30 p.m. – 8:30 p.m.
  • Shawn Scheller | 8:30 p.m. – 9 p.m.
  • Actual Bank Robbers | 9 p.m. – 11:30 p.m.

Admission/How It Works/Other Useful Info

  • No tickets are required for the ‘3 Years of Beers’ Anniversary Party.  This is a come as your, pay as you go event.
  • To expedite the ordering process, a token system will be in place during this event. Tokens will be $5 each (cash preferred) and are good for one (1) full-pour of beer, wine, cider, or sangria. Tickets for soda or bottled water will be available for $1 each.
  • The first 200 attendees that spend a minimum of $20 at the event will receive a limited-edition Marker 48 anniversary glass (pictured below). Limit of one glass per person.
  • Brewery tours will be available throughout the ‘3 Years of Beer’ Celebration. Tours cost $8.50 per person and include a full-pour of any beverage, a full-sized branded pint glass or snifter to take home, and beer samples during the tour.  Exact tour times will be based on demand and determined during the event.
  • Multiple food trucks will be on-site to take care of any food cravings you encounter during the event.
  • Parking is limited and the folks at Marker 48 urge attendees to consider taking an Uber, Lyft or taxi to the event. If you must drive, the brewery asks that you “do not park in Tire Kingdom or the car wash area, and do not double-park or otherwise block other patrons’ cars.”

That should just about cover all the information currently available for Marker 48’s ‘3 Years of Beer’ celebration.  If any additional details surface before the event, we will be sure to update this post with that information just as soon as we get it. All you have to do is block out November 17 on your calendar, assemble your crew of friends and family, and have a great time while raising a glass to ‘3 Years of Beer’ with everyone at Marker 48.  Prost!

Marker483Year

 

Heavy Seas 23 Anniversary Ale – Triple IPA Slated for December Release

45845861311_fd816b16c6_zHeavy Seas Beer (Baltimore, Maryland) has officially announced that it will begin the limited release of its 23 Anniversary Ale – Triple IPA in early December.

Dropping as the first Heavy Seas offering to be packaged in a 4-pack of 16 oz. cans with PSLs (pressure sensitive labels), 23 Anniversary Ale is a Triple India Pale Ale featuring an “enormous amount of Simcoe, Citra, Mosaic, and Cascade hops.”  With these hops employed in the boil, the hopback and in a triple dry-hop, this juicy Triple IPA is guaranteed to “absolutely destroy your palate with hop flavor.”

“A beast of a beer, the subtle hop aromas belie its depth and power,” says Heavy Seas Brewmaster, Christopher Leonard. “Over tones of berry and melon blend with some tropical fruit and white grape notes to intrigue without overpowering. A hint of cracker, candi sugar and toffee lead into brown sugar, pine and more tropical fruit flavors. A warming, semi-dry finish with lingering berry and citrus flavors, completes the 23 experience.”

23 Anniversary Ale – Triple IPA is scheduled to debut in the brewery’s Tap Room on December 7 when Heavy Seas hosts its 23rd Anniversary Party and will also enter distribution at or around that date.  You can expect to find this Limited Release offering available in 4-packs of 16 oz. cans and on draft at select craft beer-friendly establishments located in the following states: Maryland, Florida, Washington, DC, Virginia, Pennsylvania, New Jersey, New York, Connecticut, Rhode Island, Ohio, and North Carolina.  Prost!

Vital Information for 23 Anniversary Ale – Triple IPA from Heavy Seas Beer

Release – Limited; December 7, 2018
Style – Triple India Pale Ale
ABV – 11.5%
IBUs – 85
Hops – Simcoe, Citra, Mosaic & Cascade
Malts – 2-Row, Munich & Caramalt
Fun Fact – “The 23 label artwork was designed by local Baltimore artist, Owen Murphy of One Drop Design Studio.”
Availability – 4-packs of 16 oz. cans & draft
Distribution – Maryland, Florida, Washington, DC, Virginia, Pennsylvania, New Jersey, New York, Connecticut, Rhode Island, Ohio & North Carolina

 

Azacca IPA Makes Seasonal Return for Founders Brewing Co.

azacca_ipa_fw_canFounders Brewing Co. (Grand Rapids, Michigan) has officially announced the return of one its seasonal favorites, Azacca IPA.

Meant to celebrate “the versatility of a single-hop in an American-style IPA”, Azacca IPA is Founders Brewing Co.’s liquid love letter to Azacca hops – “named after the Haitian god of agriculture” – that were sourced from Yakima-based Roy Farms.  These featured hops supply the beer with “an intense tropical aroma with hints of citrus and mango” while “a touch of caramel malt gives a sweet backbone to support [that] righteous fruit character.”  Azacca IPA comes in at 7% ABV and 70 IBUs.

Azacca IPA is rolling out now and will be available through March 2019.  You can expect to find this Seasonal offering available in 6-packs of 12 oz. cans (suggested retail price of $8.99), 15-packs of 12 oz. cans (suggested retail price of $17.99), and on draft at craft beer establishments located in Alabama, Florida, Michigan and throughout the rest of Founders Brewing Co.’s distribution territory.  Prost!

Vital Information for Azacca IPA from Founders Brewing Co.

Release – Seasonal, November 2018 – March 2019
Style – American India Pale Ale
ABV – 7%
IBUs – 70
Featured Hops – Azacca
Availability – 6-packs of 12 oz. cans, 15-packs of 12 oz. cans & draft
Beer Finder – https://foundersbrewing.com/beer/find-our-beer/

Cascade Brewing Celebrates 20th Anniversary with Release of Bourbonic Plague

cascadenewlogoOn Friday, December 7, Cascade Brewing (Portland, Oregon) will host a 20th Anniversary Celebration that will feature the very special release of Bourbonic Plague (2016).

To commemorate a milestone anniversary that marks two decades of brewing incredible Northwest Sour Ales, Cascade Brewing will throw a 20-Year Celebration on Friday, December 7, from 5 p.m. to 10 p.m. at The Lodge at Cascade Brewing (located at 7424 SW Beaverton Hillsdale Hwy | Portland, Oregon). This event will feature “raffles, games, cupcakes, brewery tours, a birthday toast, and select menu items from the brewery’s 1998 menu.” Guests in attendance will also have the opportunity to “chat with [Art Larrance, founder of Cascade Brewing,] and Cascade’s brewing team.”

This event will also act as the exclusive bottle and draft release for Cascade’s Bourbonic Plague (2016). This highly-coveted, fan favorite offering is “a blend of sour imperial porters aged in bourbon and wine barrels for up to two years with dates, cinnamon, vanilla and orange peel.”  This release will mark “the first time in seven years Cascade has bottled Bourbonic Plague, and each [750ml bottle] will be individually numbered in this extremely limited project.”

In addition to the 20-Year Celebration at The Lodge at Cascade Brewing, Bourbonic Plague will also be released in 750ml bottles and on draft at “Cascade’s Eastside location, The Cascade Brewing Barrel House, starting Dec. 10. [Bourbonic Plague] will only be available at Cascade’s two Portland area pubs and will not be made available via distribution.” Prost!

Vital Information for Bourbonic Plague from Cascade Brewing

Release – Limited; December 7 & 10, 2018
Style – American Sour Ale/Imperial Porter
ABV – 10.5%
Treatment – “A blend of sour imperial porters aged in bourbon and wine barrels for up to two years with dates, cinnamon, vanilla and orange peel”
Fun Fact – “The original Bourbonic Plague won Cascade its first gold medal at the 2009 Great American Beer Festival in the wood- and barrel-aged sour beer category.”
Availability – 750ml bottles & draft
Distribution – None; only available in Cascade Brewing’s two Portland area pub locations

Table Beer Makes Limited Time Return for Creature Comforts Brewing Co.

creaturecomfortslogoCreature Comforts Brewing Co. (Athens, Georgia) has officially announced that Table Beer will return in November to serve as the brewery’s Fall Limited Release.

Crafted to be a “beer that best complements enjoyment with food and friends”, Table Beer is a “refreshing, versatile, and approachable” Belgian-style Blonde Ale that is “highly carbonated with an invigorating minerality.”  Hop forward in nature, this beer possesses an “earthy, floral, and soft citrus hop character . . . balanced by complex Belgian yeast flavors and subtle bitterness on the finish.”  The recipe is rounded off with “rustic grains and flaked oats” to give Table Beer “a nice grain flavor and firm mouthfeel.”

“Table Beer is really designed for enjoyment with food and with friends,” said CEO Chris Herron. “In an effort to make a beer that would go great with food and be something that is really easily enjoyable, we worked with a variety of different chefs – both locally here in Athens as well as in the Atlanta market – that helped define what this beer would taste like.”

Table Beer releases in mid-November and will stick around for a limited time.  You can expect to find this Limited Release available in 6-packs of 12 oz. cans and on draft at select craft beer-friendly establishments located in Athens and Atlanta, Georgia.  Prost!

Vital Information for Table Beer from Creature Comforts Brewing Co.

Release – Limited, mid-November 2018
Style – Belgian-style Blonde Ale
ABV – 4.2%
Featured Hops – Sterling, Saphir, Lemondrop & Cascade
Fun Fact – On the label artwork: “The beer’s name encompasses the style of the beer and ties into the inspiration and intent of the brew. In a continued effort to support local artists, Creature Comforts worked with Athens artist Bryn Rouse to design the can artwork.” 
Availability – 6-packs of 12 oz. cans & draft
Distribution – Athens & Atlanta, Georgia

Proof Brewing & First Magnitude Brewing Collaborate on Win Win Double New England Style IPA

ProofFirstMagProof Brewing Co. (Tallahassee, Florida) has announced that it will properly recognize the upcoming rivalry game between the University of Florida and Florida State University with the release of Win Win Double New England-style IPA, a special collaboration with their friends at First Magnitude Brewing Company (Gainesville, Florida), on Saturday, November 17 at noon.

Always happy to jump at the opportunity to support their hometown teams and talk a little (friendly) trash to the opposition, the crews at Proof Brewing Co. and First Magnitude Brewing Company have come together once again to brew a Win Win collaboration beer.  For this year’s release, the two breweries decided to whip up a Double New England-style India Pale Ale brewed with Galaxy, Zythos, and Grungesist hops.  Absolutely “exploding with hazy, juicy, tropical fruity character”, Win Win 2018 is definitely “something fans of both teams can get behind!”

Win Win Double New England-style IPA will officially release in Proof Brewing Co.’s tasting room on Saturday, November 17 at noon.  This Limited Edition release will be available in 4-packs of 12 oz. cans and on draft.  Supplies are incredibly limited, and limits will be set at the door at the time of release.  Prost!

ProofWinWinCanning

 

Dogfish Head Craft Brewery Releases IPA for the Holidays Variety 12-Pack

ipas-for-the-holidays-20Dogfish Head Craft Brewery (Milton, Delaware) has officially announced that it will bring “joy to world” with the early November release of its IPA for the Holidays Variety Pack.

Assembled to be the holiday-themed 12-pack that “has all of your festive beer needs covered”, IPA for the Holidays contains “4 varieties of IPA goodness in one special box . . ., including an homage to ‘reds and whites’ for the vino lovers in the bunch.” For the red wine fans out there, Sixty One is a “beer-wine mashup” that marries “two Dogfish Head innovations – beer-wine hybrids featuring Syrah grape must and continually hopped IPAs.” For those that prefer white wines, Viniferous IPA is a “beer-wine hybrid . . . fermented with Riesling & Viognier grape must and hopped with Hallertau Blanc, Huell Melon and El Dorado to match the dry, fruity complexity of a Riesling with the hoppiness of an IPA.”  Sixty One and Viniferous IPA are available exclusively in the IPA for the Holidays Variety Pack alongside two Dogfish Head Year-Round favorites, 60 Minute IPA and 90 Minute IPA.

For more information on all four beers included in the IPA for the Holidays Variety Pack, here are the descriptions that the brewery provided for each beer in its press release:

  • 60 Minute IPA – A continually hopped super-fantastic East Coast IPA brewed with a slew of great Northwest hops for a powerful, but balanced, citrusy hop character.  ABV – 6%  IBUs – 60
  • 90 Minute IPA – A continually hopped Imperial IPA whose powerful malt backbone stands up to the extreme hopping rate for a pungent, not crushing flavor.  ABV – 9%  IBUs – 90
  • Sixty One (available exclusively in the IPA for the Holidays Variety Pack) – A marriage of two Dogfish Head innovations: beer-wine hybrids and continually hopped IPAs. Dogfish took its best-selling 60 Minute and added Syrah grape must to create an IPA with equal parts fruity complexity and pungent hoppiness.  ABV – 6.5%  IBUs – 60
  • Viniferous IPA (available exclusively in the IPA for the Holidays Variety Pack) – Fermented with Riesling and Viognier grape must and hopped with Hallertau Blanc, Huell Melon and El Dorado to match the dry, fruity complexity of a Riesling with the hoppiness of an IPA.  ABV – 6%  IBUs – 50

Each IPA for the Holidays Variety 12-Pack contains three 12 oz. bottles of each of the four beers listed above.   The IPA for the Holidays Variety Pack also “features a special gift tag that can be personalized”, making it “a great gift for holiday parties.”

“We’ve been experimenting with continual hopping and inventive beer-wine hybrid concoctions since we first opened our doors twenty-three years ago at our brewpub in Rehoboth,” said Sam Calagione, founder and CEO of Dogfish Head Craft Brewery. “From angling a vibrating football game over a 5-barrel kettle with a bucket of pelletized hops hanging over it – which brought us 90 Minute Imperial IPA and paved the way for 60 Minute and 120 Minute IPA – to blending grape juice and must in the brewing process with beers like Midas Touch, Noble Rot and Red & White; we take great pride in pushing the boundaries of experimentation in brewing at Dogfish and are excited to move ahead into 2019 and beyond as we continue to stoke the flames of creativity in craft beer.”

The IPA for the Holidays Variety Pack will release in early November 2018 and hang around as long as supplies last.  You can expect to find this variety 12-pack at select craft beer-focused retailers located in Alabama, Florida, Delaware and throughout the rest of Dogfish Head’s distribution footprint.  Prost!