Founders Brewing Co. (Grand Rapids, Michigan) announced today that this year’s batch of Breakfast Stout is officially hitting distribution now.
Now considered to be “one of the top stouts in the world”, Breakfast Stout was originally conceptualized over a decade ago when Dave Engbers, co-founder of Founders Brewing Co., washed down a chocolate-covered espresso bean with a Founders Porter. That experience inspired him to develop what later became “a proprietary process to combine two types of imported chocolate, oats and a Colombian and Sumatra blend from Grand Rapids artisanal roaster, Ferris Coffee and Nut.” This combination yields an 8.3% ABV Breakfast Stout that is truly “the coffee lover’s consummate beer.”
Breakfast Stout is available now and will hanging around through December. You can expect to find this fan-favorite Seasonal release available in 4-packs of 12 oz. bottles (suggested retail price of $10.99) and on draft at craft beer establishments located in Alabama, Florida, Michigan and throughout the rest of Founders Brewing Co.’s distribution area. Prost!
Vital Information for Breakfast Stout from Founders Brewing Co.
Release – Seasonal/Specialty, September to December 2017
Style – American Stout
ABV – 8.3%
IBUs – 60
Featured Ingredients – Two types of imported chocolate, oats & a Colombian and Sumatra blend from Ferris Coffee and Nut
Availability – 4-packs of 12 oz. bottles & draft
Beer Finder – https://foundersbrewing.com/find-our-beer/