DuClaw Brewing Co. Adds Banana Bread Pudding Hefeweizen to PastryArchy Series

DuClaw Brewing Co. (Baltimore, Maryland) has officially announced that it will begin the Limited Release of The PastryArchy Banana Bread Pudding Hefeweizen in late May 2021.

The newest arrival in DuClaw’s series a sweet-treat-themed offerings, The PastryArchy Banana Bread Pudding Hefeweizen started with a “backdrop of a classic spiced Hefeweizen” that was then hit with over 3,000 hand-peeled bananas and dosed with all the decadent ingredients you commonly find in banana bread and bread pudding. Coming in at 6.2% ABV, The PastryArchy Banana Bread Pudding Hefeweizen will leave your “senses . . . enveloped in aromas of banana, chocolate, cinnamon, clove, nutmeg & confection.”

The PastryArchy Banana Bread Pudding Hefeweizen is rolling out now and will be available only as long as supplies last. You can expect to find this new Limited Release available in 16 oz. cans and on draft at select craft beer-focused establishments located in Alabama, Florida, Maryland and throughout the rest of DuClaw’s distribution footprint. Prost!

Vital Information for The PastryArchy Banana Bread Pudding Hefeweizen from DuClaw Brewing Co.

Release – Limited/The PastryArchy Series; late May 2021
Style – Hefeweizen
ABV – 6.2%
IBUs – 15
Malts – Pilsner, Red Wheat, Dextrin, & Biscuit
Hops – Experimental hop #06300
Availability – 16 oz. cans & draft
Beer Finder – https://duclaw.com/beer-finder/