DuClaw Brewing Co. Continues PastryArchy Series with Release of Belgian Waffle Cone

DuClaw Brewing Co. (Baltimore, Maryland) has officially announced that it will begin the Limited Release of The PastryArchy Belgian Waffle Cone in late July 2020.

Surfacing as the newest release to come out of DuClaw Brewing Co.’s series of dessert-inspired beers, The PastryArchy Belgian Waffle Cone is an Imperial Belgian-style Brown Ale that conjures up notes of “scrumptious Belgian waffle . . . with sweet malty aromas and confection-like flavors of Tahitian vanilla bean, lactose and a touch of savory salt.” Coming in at 8.5% ABV, The PastryArchy Belgian Waffle Cone “may just have you drinking dessert for breakfast…or breakfast for dessert?”

The PastryArchy Belgian Waffle Cone is rolling out now and will be available for a limited time. You can expect to find this Limited Release available in 16 oz. cans and on draft at select craft beer-focused establishments located in Alabama, Florida, Maryland and throughout the rest of DuClaw Brewing Co.’s distribution footprint.  Prost!

Vital Information for The PastryArchy Belgian Waffle Cone from DuClaw Brewing Co.

Release – Limited/The PastryArchy Series; late July 2020
Style – Imperial Belgian-style Brown Ale
ABV – 8.5%
IBUs – 31
Added Ingredients – Tahitian vanilla bean, lactose & salt
Availability – 16 oz. cans & draft
Beer Finder – https://duclaw.com/beer-finder/