Jolly Pumpkin Artisan Ales Re-releases Turbo Bam

Turbo+BamJolly Pumpkin Artisan Ales (Dexter, Michigan) has announced that Turbo Bam, a Rye Farmhouse Saison brewed in collaboration with The Masonry, is officially returning to shelves and taps this month.

Developed to be a Bam variant that could serve as “the perfect beer to pair with a delicious slice of pizza” at The Masonry or anywhere, Turbo Bam is a Farmhouse Saison brewed with “a hefty portion of rye” that offers a spicy foundation for the added “coriander and Szechuan peppercorns to build upon.”  Amarillo hops and lemon peel then join Bam Bière’s normal hop bill of Cascade and Crystal hops to shift Turbo Bam (4.9% ABV) “into high gear with blasts of lemon, pineapple and mango.”

Turbo Bam started hitting distribution this week and will hang around as long as supplies last.  You can expect to find this Limited Release offering available in 375ml bottles and on draft at select craft beer establishments located in Alabama, Florida, Michigan and throughout the rest of Jolly Pumpkin’s distribution network.  Prost!

Vital Information for Turbo Bam from Jolly Pumpkin Artisan Ales

Release – Limited/Collaboration Series, late-August 2018
Style – Farmhouse Ale/Saison
ABV – 4.9%
IBUs – 24
Grains –  Pilsner, Rye Malt, Crystal 75 & Flaked Barley
Hops – Michigan Cascade, Cascade, Crystal & Amarillo 
Added Ingredients – Coriander, Lemon Peel & Szechuan Peppercorns
Treatment – Aged on oak for 7 months
Availability – 375ml bottles & draft
Distribution Info –