Funky Buddha Continues Barrel-aged Void Shaker Series with Vanilla Variant

Funky Buddha Brewery (Oakland Park, Florida) has officially announced that it will begin the Limited Release of Void Shaker Barrel-aged Vanilla Stout (a.k.a. Vanilla Void Shaker) in early July 2021.

The latest release in Funky Buddha’s Void Shaker Series of Barrel-aged Stouts, Vanilla Void Shaker is an Imperial Stout that was aged “exclusively in High West Distillery [bourbon] barrels” and then dosed with additions of vanilla. Coming in at 11% ABV, Vanilla Void Shaker bursts with “explosive flavors from another dimension.”

Vanilla Void Shaker is rolling out now and is scheduled to hang around through October 2021. You can expect to find this Limited Release available in 4-packs of 12 oz. bottles and on draft at select craft beer-friendly establishments located in Florida. Prost!

Vital Information for Void Shaker Barrel-aged Vanilla Stout from Funky Buddha Brewery

Release – Limited/Void Shaker Series; July – October 2021
Style – Imperial Stout
ABV – 11%
IBUs – 40
Ingredients – Water, Barley Malt, Non-Malted Cereals, Brown Sugar, Lactose, Hops & Natural Vanilla Flavors
Treatment – Aged in High West Distillery bourbon barrels
Availability – 4-packs of 12 oz. bottles & draft
Distribution – Florida
Beer Finder – https://find.funkybuddhabrewery.com/