Vermont Cider Co. | Woodchuck Hard Cider (Middlebury, Vermont) has officially announced that its fan-favorite Woodchuck Pumpkin will return in August for a Seasonal run.

Previously released as a part of Woodchuck’s Private Reserve line, this year’s Woodchuck Pumpkin has been reclassified as a Core Seasonal and now boasts “the addition of oak aging.” This new approach allows the offering’s “naked pumpkin profile and oak aging [to play] perfectly against the red culinary apple varieties used in this cider.”  Coming in at 5.5% ABV, the semi-sweet Woodchuck Pumpkin has “an earthy taste with hints of vanilla and caramel.”

“When we look at our limited release plans each year, we listen to what our customer partners and fans are asking for,” said Bridget Blacklock, Vice President of Marketing. “Pumpkin has been a style that everyone requests so we wanted bring back the original pure pumpkin taste with new complexity to give our fans something special.”

Woodchuck Pumpkin officially releases in August and has plans to hang around for a limited time this fall.  You can expect to find this Seasonal offering available in 6-packs of 12 oz. cans and on draft at select cider-friendly establishments located throughout Woodchuck Hard Cider’s distribution footprint in the East and Central regions of the U.S.  Prost!

Vital Information for Woodchuck Pumpkin from Vermont Cider Co./Woodchuck Hard Cider

Release – Seasonal/Limited; returning August 2019
Style – Hard Cider
ABV – 5.5%
Added Ingredients – Pumpkin
Availability – 6-packs of 12 oz. cans & draft
Cider Finder – http://www.woodchuck.com/locator/