Cahaba Brewing Company (Birmingham, Alabama) has officially announced that it will release cans of After Dinner Berliner, a Blackberry and Peach Sour Ale, in its taproom on Thursday, June 27.

Earning the distinction of being Cahaba Brewing Company’s first ever canned Sour Ale, After Dinner Berliner is a kettle soured Berliner Weisse that has been “fruited with blackberry and peach puree.” This treatment produces a Sour Ale that is an “enchanting deep red” in color with “pleasantly tart . . . notes of blackberry up front and peach on the back.”

After Dinner Berliner will officially release in The Taproom at Cahaba Brewing Company at 3 p.m. on Thursday, June 27.  This Limited Release offering will be available for purchase in 6-packs of 12 oz. cans.  Since supply is limited to only 50 cases, After Dinner Berliner is a taproom exclusive release that will not see distribution.  Prost!

Vital Information for After Dinner Berliner from Cahaba Brewing Company

Release – Limited/Pilot Batch Series; June 27, 2019
Style – Berliner Weisse
ABV – 4.2%
IBUs – 2
Added Ingredients – Blackberry & peach puree
Availability – 6-packs of 12 oz. cans & draft
Distribution – None. Taproom only release