Orpheus Brewing (Atlanta, Georgia) has officially announced that it will begin the Limited Release of Stouts All the Way Down | The Vanilla Chronicles – Grand Cuvée in its Tasting Room on Friday, April 3.
Arriving as the final offering in a series (The Vanilla Chronicles, an exploration of the world’s many varietals of vanilla) within a series (Stouts All the Way Down, a special lineup of Imperial Stouts that experiments with different barrels and adjuncts), Stouts All the Way Down | The Vanilla Chronicles – Grand Cuvée is a Heaven Hill Bourbon Barrel-aged Imperial Stout that incorporates “Indonesian, Ugandan, Tongan, Mexican, and Madagascan vanilla beans . . . at a dosing rate 40% higher than any of the single vanilla varietals [Orpheus has] released [in The Vanilla Chronicles] so far.” Weighing in at a sizable and decadent 12.5% ABV, this Grand Cuvée is best enjoyed “on your front porch, in your backyard, or wherever you imbibe other delicious quarantine treats!”
Stouts All the Way Down | The Vanilla Chronicles – Grand Cuvée will debut in The Tasting Room at Orpheus Brewing at 4 p.m. on April 3 and will hang around only as long as supplies last. This Limited Release offering will be available in 375ml bottles. Stouts All the Way Down | The Vanilla Chronicles – Grand Cuvée is a brewery exclusive release and is not expected to see distribution. Prost!
Vital Information for Stouts All the Way Down | The Vanilla Chronicles – Grand Cuvée from Orpheus Brewing
Release – Limited/Stouts All the Way Down Series; April 3, 2020
Style – Imperial Stout
ABV – 12.5%
Treatment – Aged in Heaven Hill Bourbon barrels
Added Ingredients – Indonesian, Ugandan, Tongan, Mexican, & Madagascan vanilla beans
Availability – 375ml bottles
Distribution – None. Tasting Room only