Cigar City Brewing releases Oktoberfest Lager

CCBOfestCigar City Brewing (Tampa, Florida) recently announced that their Oktoberfest German-style Festbier has officially made its seasonal return to shelves and taps.

The traditional breweries of Munich may be largely focused on creating Märzens that are “lighter in color and lower in body” for Oktoberfest celebrations these days, but Cigar City Brewing has decided to approach their Festbier in a way that “nods firmly toward the style’s history with its amber color.”  Oktoberfest German-style Festbier is brewed with a sizable amount of Munich malt and five other German varieties to give the beer a bready quality with light notes of caramel and toffee.  Hallertauer Mittlefruh hops provide herbaceous, grassy and floral characteristics. Fermentation is achieved with Bavarian lager yeast and results in “a clean, dry and complex lager that’s at once intriguing and drinkable.”  Weighing in at 5.7% ABV, this special release is the perfect beer to “compliment the onset of autumn.”

Oktoberfest German-style Festbier is available now as a limited release in 6-packs of 12 oz. cans and on draft.  Look for this offering at craft beer friendly establishments in Florida and wherever you normally find specialty releases within Cigar City Brewing’s distribution footprint.  Get your Fest on and enjoy, folks!  Prost!

Vital Information on Oktoberfest German-style Festbier from Cigar City Brewing

Availability – Special Release
ABV – 5.7%
IBUs – 20
Ingredients – German-malted barley, German-grown hops, German lager yeast
Packaging – draft and 6-packs of 12 oz. cans

Good People Brewing releases Urban Farmer as newest canned offering

14224726_10155447219529988_2548202767289278872_nGood People Brewing Company (Birmingham, Alabama) is expanding their portfolio of canned offerings with the introduction of Urban Farmer Farmhouse Ale.

Thanks to the purchase of a new can labeling machine, Good People Brewing is pleased to announce that they now have the ability and capacity to release more “seasonal, specialty, and limited batches into the marketplace.”  This specialized labeling equipment allows the brewery’s packaging department the flexibility to create custom labels on site for blank 12 oz. cans and 22 oz. bottles.  Having this feature at the brewery means they no longer have to wait for cans and bottles to be printed at another facility that might be currently limited due to the huge demand placed on them by the surging craft beer boom.

Urban Farmer Farmhouse Ale is the first release to become available by way of this new equipment.  This traditional Farmhouse-style Ale is “brewed with a variety of pale malts and a unique blend of saison yeast strains.” The recipe yields aromatic and flavor notes of “grapefruit, pineapple, orange zest, earthiness and spiciness.”

This offering was released in time for Labor Day weekend and is available on draft and in 12 oz. cans.  Distribution of Urban Farmer will begin in central Alabama and then it will eventually make it to the brewery’s full distribution area throughout the state, in Tennessee, and the Florida Panhandle.  Look for this brew to be on shelves now, and keep an eye out for future limited and small batch beer releases to be announced by Good People Brewing soon.  Prost!

Big Storm Brewing prepares for release of Oktoberfest Märzen

big-storm-oktoberfest-300x233Big Storm Brewing Co. (Clearwater, Florida) has announced plans to release their Oktoberfest Märzen Lager and celebrate its seasonal return with a series of upcoming events.

Brewers at Big Storm Brewing created their Oktoberfest Märzen Lager “true to the spirit of the great German festival.” This Seasonal offering is brewed in traditional Bavarian style to provide its drinker a “clean finish and toasty malt flavor.”  The refreshing lager boasts sweet and malty notes, and weighs in at 5.9% ABV.  Fresh off being awarded a gold medal and also named “Best of Show” at the Best Florida Beer Championships, Oktoberfest is easily one of the more anticipated releases for Big Storm Brewing Co.  

“Winning the Best Florida Beer Championship Best of Show with our Oktoberfest Märzen Lager reaffirmed our commitment to brewing the finest handcrafted specialty beer,” said Mike Bishop, founder of Big Storm. “We felt the best way to celebrate this honor was to host a month-long Oktoberfest celebration.”

To give Oktoberfest – the beer and the festival – its proper respect, Big Storm will hold a series of events beginning with the following “official kick-off” parties:

  • Friday, September 16 at Pasco Brewery and Taproom (2330 Success Drive in Odessa, Florida) –  free concert featuring The Black Honkeys
  • Saturday, September 17 at Pinellas Brewery and Taproom (12707 49th St. in Clearwater, Florida) – live performance by The Hunks of Funk

The fun continues with the following free, three-day outdoor music festivals in October:

  • Pinellas Brewery and Taproom – Friday, October 14 at 7 p.m., local band #NoFilter; Saturday, October 15 at 2 p.m.: Fast4ward takes the stage followed with a live performance by Jeriko Turnpike; Sunday, October 16 at 4 p.m.: performance by the Bus Stop Band.
  • Pasco Brewery and Taproom – Friday, October 21 at 7 p.m.: performance by The Spazmatics; Saturday, October 22 at 2 p.m.: Fast4ward rocks the stage, followed by a 7 p.m. performance by Jeriko Turnpike; Sunday, October 23: the Bus Stop Band wraps up the fest.

Attendees at each three-day festival will “also enjoy an outdoor biergarten, food trucks, and Stein Hoisting and Big Storm Beard and Moustache contests.” Oktoberfest Märzen Lager will be available in commemorative drinkware and served alongside a selection of 20 other draft offerings.

Oktoberfest will be available on tap at Big Storm’s Pinellas and Pasco taproom locations beginning on September 2 and will see wider distribution by mid-September.  Look for Oktoberfest on draft, in 6-packs of 12 oz. cans and 24-pack “suitcases” of 12 oz. cans at craft beer-friendly retailers throughout the brewery’s distribution area in Florida.  Be sure to get your Fest on properly this year by making Big Storm’s Oktoberfest Märzen Lager part of the party.  Prost!

Vital Information on Oktoberfest Märzen Lager from Big Storm Brewing Co.

Release – Seasonal, Taproom availability beginning September 2.  Distribution starts mid-September
Style – Märzen Lager
ABV – 5.9%
IBUs – 50
Packaging – 6-packs of 12 oz. cans, 24-packs (suitcases) of 12 oz. cans, draft
Suggested Food Pairings – Bratwurst, Pretzels, Roasted Chicken, Biscuits & Gravy, Gorgonzola/Stilton Cheese, Chocolate Truffles

Straight to Ale partners with Whole Foods Market on Rumble Seat Beer Project

StAhops_editedStraight to Ale (Huntsville, Alabama) recently announced that they have joined forces with the Whole Foods Market South Region to produce an exclusive line of beers dubbed the Rumble Seat Beer Project.

The Rumble Seat Beer Project is a “new line of experimental brews” created by Straight to Ale that will be available only at Whole Foods locations in Alabama, Georgia, Mississippi, North Carolina, South Carolina and Tennessee.  This new series will officially launch with three craft beer offerings: Citrus Witte, Imperial Red and India Pale Ale.  For all the details on these new beers, here are the full descriptions from Straight to Ale:

  • Citrus Witte – a traditional Belgian style Witte with the addition of sweet orange peel. Finishes smooth and lightly sweet. 4.7% ABV. Available in cans.
  • Imperial Red – a hoppy Red Ale, full of hops and a rich malt backbone. The flavor profile of an imperial red in a low ABV beer. 6% ABV. Available on draft only.
  • India Pale Ale – floral and citrus nose with medium bitterness and a balanced malt finish. 6% ABV. Available in cans.

“Whole Foods is a brand champion for Straight To Ale and has played a large part in our growth and success. It was a natural fit for us to approach them once we added the new facility as they had the desire, insight, and reach within craft beer to help us establish this new line. After meeting with Patty and her team back in early March, the potential for what this could evolve into emerged, and it has now become a wonderful reality,” says Steve Mills, Sales Manager of Straight to Ale Brewing.

Look for all three beers in the Rumble Seat Beer Project to turn up at Southeast locations of Whole Foods beginning Labor Day weekend.  This is an amazing opportunity for Straight to Ale to expand their reach within the craft beer community with the help of Whole Foods Market, and I look forward to watching this collaborative effort grow as it moves forward.  Be sure to try these initial three offerings when they land, and keep an eye out for future releases from the Rumble Seat Beer Project.  Prost!

Tasting Notes: Hoppelbock from Heavy Seas Beer & Tröegs Brewing

Heavy-Seas-Partnerships-HoppelbockTasting Notes doubles down this week by taking a look at the Partner Ships Hoppelbock collaboration from Heavy Seas Beer (Baltimore, Maryland) and Tröegs Independent Brewing (Hershey, Pennsylvania).

Hoppelbock was created by brewers from both Heavy Seas and Tröegs Brewing as part of the Partner Ships Series, a lineup of limited releases from Heavy Seas that is “produced in collaboration with other regionally and nationally recognized brewers in the spirit of friendship, creativity, and adventure.” This 8% ABV twist on the Doppelbock style gets its malty foundation thanks to a “large percentage of locally sourced malt from Deer Creek Malthouse in Pennsylvania” and a hoppy counterbalance by way of five German hop varieties (Hallertau Mittlefrue, Opal, Perle, Magnum and Herkules hops).  A limited amount of Hoppelbock was officially released in May, but 22 oz. bottles may still be hanging around out there at craft beer-friendly establishments within the Heavy Seas distribution area.  Now that we covered the background on this beer, let’s pour this bomber and get familiar with Hoppelbock in some Tasting Notes!

Tasting Notes for Partner Ships Hoppelbock from Heavy Seas Beer & Tröegs Independent Brewing

Appearance: Hoppelbock pours up a burnt orange to rich caramel brown in appearance.  Held to direct light, lighter brown, shimmering orange and deep garnet hues push through.  This glowing body is crystal clear and shows off a lazy carbonation level meandering within.  The pour got me two fingers of bubbly, off-white to light tan colored foam.  Head retention is decent, eventually falling to a much tighter and chunkier half finger that has some real lasting ability.  Lacing is minimal, as most wisps of foam glide quickly back down the glass to rest once again in that top cap.  The look of this beer is both beautiful and imposing.

Aroma: The malty goodness you want from a Doppelbock absolutely billows from the glass. A biscuity and caramel sweetness leads the grains to have some serious size in the aromatic profile, but an assertive hop presence resides within.  Spicy hops and a light dark fruit character complements the malt nuances with ease, and a floral note stands tall to declare the “Hoppel” portion of this Bock.

Taste: The balance is on point with this beer.  There is a delightful dance of push and pull between the malty backbone and the hoppy accents.  Like in the aroma, the malts lay down a wonderfully sweet foundation of caramel and bready qualities.  The hops then come forth with some black pepper spice that shifts into graceful floral and nondescript fruity notes.  Although it may sound simple to some, this harmonious flavor profile is a lot to take in and a joy to explore.

Mouthfeel:  This is a medium to full bodied lager that bears a nice weight to it.  On the palate, it has a velvety, silken texture that is a touch creamy as well.  At 8% ABV, the alcohol has a bit of heat to it but it is more than reasonable.  The carbonation level falls in the middle of the road, keeping the beer somewhat easy drinking while still allowing it to have some heft.  Aftertaste is full of those wonderful malt tones and some lingering floral notes.

Final Thoughts: Just as the name suggests, Hoppelbock is a wonderfully duplicitous brew by providing its drinker with the best of both worlds: It has all the malts you expect and crave from a German Doppelbock, and the assertiveness you want from American-made hoppy brews.  This beer is a constant give and take that takes its time to show each and every malty and hoppy note within.  Some may want or expect a bit more in-your-face dynamics from this beer, and to them I would suggest that they slow down and truly allow the senses to drink in all aspects of this offering.  In doing so, the craftsmanship employed to create this brew’s fine level of balance will not go unnoticed.  Sip, savor and revel in this wonderful, American take on the Doppelbock style by two great breweries.  Prost!

Cahaba Brewing adds two beers to lineup of canned offerings

cahaba logoCahaba Brewing Co. (Birmingham, Alabama) recently announced that they will release Oka Uba IPA and Oktoberfest Ale in cans beginning on Monday, September 5.

The folks at Cahaba Brewing first entered the market of canned craft beers back in 2015 with the release of American Blonde Ale.  Although this offering has seen great success since, a brewery relocation/expansion and a bit of a shortage among suppliers of aluminum cans delayed Cahaba from growing their line of packaged offerings.  These issues have all been worked out and now Oka Uba IPA and Oktoberfest Ale are nearly ready for shelves.  If you are unfamiliar with these offerings, here are their full descriptions from the brewery:

Cahaba-Oka-Uba-IPA_OdieAndPartners-280x410Oka Uba IPA – “Oka Uba IPA was designed how we believe an IPA should taste. Experience our passion for craft beer with this hoppy IPA highlighted by citrus and floral notes as well as a crisp hop finish without being overly bitter. Generous late hops additions and a subtle malt character make Oka Uba IPA one of the most drinkable IPAs you’ll find.” ABV7.5%

Cahaba-Oktoberfest-o2ideas-280x410Oktoberfest Ale – “Our Fall seasonal is our take on an Oktoberfest style beer. Brewed with continental malts, a generous amount of noble hops, and a unique twist on the fermenting yeast, Oktoberfest is one of our favorite beers. It’s malty, full body, and well balanced hop character make it a perfect fall beer to enjoy with your friends.” ABV: 7.5%

Both of these offerings will become officially available in cans on September 5.  Although Oka Uba IPA will be available year-round in cans, Oktoberfest is a Seasonal release that will only be available in cans and on draft for the next two months.  Look for these brews wherever you normally find Cahaba Brewing offerings.  Prost!

Smokey and the Brett next up in Dank Tank from SweetWater Brewing

unnamed (6)SweetWater Brewing Company (Atlanta, Georgia) recently announced that Smokey and the Brett India Pale Ale with Brett will be the next release in the Dank Tank Series.

Back in June, thieves brazenly rolled up to SweetWater Brewing Company and took two flat-bed trailers packed with 3,272 cases of freshly packaged craft beer.  Just as they thought they had committed the perfect heist, the beers were quickly located because the not so bright desperados failed to realize the trailers were rockin’ some serious GPS recovery capabilities (click here to read more about this story).

When news of this situation broke, my first thought was that this whole ordeal had “future Dank Tank release” written all over it.  Sure enough, this caper provided the proper inspiration and Smokey and the Brett was created.  Since Dank Tank offerings challenge SweetWater brewers to explore their creativity by dabbling with new ingredients and/or brewing practices, this 7.3% ABV India Pale Ale received a slow fermentation with Brettanomyces wild yeast to lend the beer a pop of “acidity and tartness” to interact with the style’s expected hoppy bitterness.  The signature funkiness of the Brett mingles with aromatic and flavor notes of grapefruit and apricot. For a bit more information about the inspiration behind this brew, here is the full story from the bottle’s label:

Hard up and flat broke, El Danko couldn’t stop the shakes from SweetWater withdrawals, jonesing for the brews he most wanted.

Down but not out, El Danko doubled down and went big to solve his problem once and for all.  In the wee hours, El Danko and trusted accomplice El Putzo jacked two beer trailers from the brewery packed with over 69,000 bottles of SweetWater brew! (True story, check it at swb.beer/newsreel)

Danko and Putzo hightailed it to their batwingcave, ready to throw down and fade out.  Not the sharpest duo, they missed the GPS trackers on the trailers and were nabbed by Ol’ Smokey and Detective Dick Farachi before they could suck down their first six pack.

WE ADMIRE THE BALLS, BUT NOT THE BRAINS!

Smokey and the Brett officially releases at the brewery on Wednesday, August 31.  If you cannot make it to the brewery for the launch party, look for this brew to turn up in 22 oz. bottles in Alabama, Florida and wherever you normally find Dank Tank releases within SweetWater’s distribution footprint.  Prost!

 

Orpheus Brewing expands distribution into Alabama

To the delight of craft beer fans in the Heart of Dixie, Orpheus Brewing (Atlanta, Georgia) very quietly expanded distribution into Alabama this week.

Orpheus Brewing is an artisanal brewery with a mission to produce “beers unique to the Southeast.”  With a lineup focused on Saisons, Sour Ales, hoppy styles and barrel-aged offerings, this brewery has quickly become one of the most popular breweries in Georgia. This level of popularity has apparently been good for business because Orpheus Brewing has signed with International Wines and Craft Beer to bring their offerings to craft beer shelves in Alabama.

atalanta-color-310x287It appears that Orpheus has launched in Alabama with one offering this week: Atalanta Tart Plum Saison.  For the rundown on this brew, here is the full brewery description for Atalanta:

“In the heroine Atalanta, we see the traits of what we aim for in all of our beers: piquant, deceptively robust, and a bit wild. A tart plum saison, Atalanta tastes of plums intermingling with spicy yeast, and a refreshing tartness that makes Atalanta as good for pairing with food as by itself.”

Atalanta is available on draft and in 6-packs of 12 oz. cans.  This offering has been confirmed to be available at Piggly Wiggly HomewoodHop City Birmingham and at other select craft beer retailers in Birmingham.  Get your sixer today to get a proper introduction to Orpheus Brewing, and keep an eye out for future releases from the brewery to hit Alabama shelves soon. Prost!

Vital Information on Atalanta Tart Plum Saison from Orpheus Brewing

Release – Year-round
Style – Saison
ABV – 5.25%
Hops – Newport
Grain – Two Row Barley, White Wheat & Flaked Wheat
Fermentation – House Lactobacillus Mother & French Saison Yeast
Other Ingredients – Plums, cold pressed by Arden’s Garden

Funky Buddha Brewery releases Sweet Potato Casserole as latest Seasonal

TAPSTICKER_sweetpotatocasseroleFunky Buddha Brewery (Oakland Park, Florida) has their latest seasonal offering on shelves with the release of Sweet Potato Casserole Strong Ale.

Instead of following the trend that is the constant flood of Pumpkin Ale offerings being released during the fall months, Funky Buddha Brewery goes in a different direction by putting a little Thanksgiving tradition into their Sweet Potato Casserole Strong Ale. This offering is a Spiced/Vegetable Beer that is packed with the comforting flavors and aromas of “gooey marshmallow, fall spices, and gobs of sweet potato.”  You are going to want to take your time with this casserole because this brew weighs in at a hefty 7.9% ABV.

Sweet Potato Casserole Strong Ale is officially available now and will be hanging around through November.  Look for this one to be available at craft beer friendly retailers all over Florida in 4-packs of 12 oz. bottles and on draft.  Prost!

Vital Information for Sweet Potato Casserole Strong Ale from Funky Buddha Brewery

Release – Seasonal, available September through November
Style – Spiced/Vegetable Beer
ABV – 7.9%
IBUs – 30
Packaging – 4-packs of 12 oz. bottles and draft
Food Pairing Suggestions – “Turkey, mashed potatoes, dressing, and gravy. Pecan pie. Roast pork loin. Salisbury steak. Corned beef hash. Pumpkin pancakes with walnuts and maple syrup.”

Pulp Fusion Blood Orange IPA upgraded to year-round for Boulder Beer

Pulp+12ozBoulder Beer Company (Boulder, Colorado) recently announced that Pulp Fusion Blood Orange IPA has been officially added to the brewery’s year-round lineup.

First released in May of 2016 as a summer seasonal, Pulp Fusion Blood Orange IPA has proven to be a massive success with craft beer fans and quickly became one of the brewery’s most popular offerings.  This quick ascension to a level of fanatical popularity has made it a no-brainer to now brew this offering all year long.

“With the strength it has demonstrated in the market, Pulp Fusion has the capacity to be our #2 selling beer this year,” said Judd Belstock, National Sales Director for Boulder Beer. “There is no doubt in my mind that we have a winner on our hands, and with one taste you’ll understand why.”

Pulp Fusion is an India Pale Ale that showcases aromatic hop notes and “vibrant citrus flavor from the juice of blood oranges.”  Weighing in at 6.5% ABV and 52 IBUs, this golden bodied brew “finishes smooth without lingering bitterness.”

This offering is available year-round effective immediately.  Look for Pulp Fusion on draft and in 6-packs of 12 oz. bottles at craft beer-friendly establishments in Florida and throughout Boulder Beer’s 34 state distribution area.  Prost!

Vital Information on Pulp Fusion Blood Orange IPA from Boulder Beer Company

Release – Year-round, available now
ABV – 6.5%
IBUs – 52
Malts – Pale Malt, Wheat Malt & Caramel Malt
Hops – Centennial, Cascade & Glacier
Packaging – Draft and 6-packs of 12 oz. bottles