LOKO Cuisine & Crooked Thumb Brewery Team Up to Host Stuck On You Eggs & Kegs Brunch

lokocuisinelogoOn Sunday, May 19 at 11 a.m., LOKO Cuisine will steer its Eggs & Kegs road trip out to Crooked Thumb Brewery (Safety Harbor, Florida) to host a Mexican-style brunch event that that they are calling Stuck On You.

Since May tends to be a month when folks indulge a bit more in Mexican-style cuisine and beer styles, LOKO Cuisine has decided to run with that theme by throwing a brunch-time fiesta at Crooked Thumb Brewery.  This special Eggs & Kegs event will feature the following four-course brunch (served buffet-style):

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For the “kegs” portion of this brunch, Crooked Thumb will be tapping a special keg of Sneaky Peach, a margarita-inspired Floridaweisse with peach and basil.  If you happen to be in the mood for a more brunch-focused beverage, the brewery will also be serving its take on the beer-mosa and Michelada.

In addition to the tasty eats and refreshing brews, this Eggs & Kegs event will also act as a pop-up shop featuring succulent and cactus arrangements from the crew at Stuck On You (the honored namesake of the event).  Acho Brother will also be on-site to set the atmosphere with “his smooth acoustic Latin folk melodies.”

Tickets for Stuck On You: Eggs & Kegs are available now for $32.55 each, and you can purchase yours by clicking here. Ticket cost includes the four-course brunch and one cerveza, beer-mosa or Michelada. Physical tickets will not be issued, but your name will be added to a paid list once the purchase process is completed. FYI: Everyone in your party will have to check in under the purchaser’s name at the door.

If you have been looking for the perfect excuse to feast and fiesta this month, you are going to find it at Stuck On You: Eggs & Kegs at Crooked Thumb Brewery on May 19.  Just be sure to touch base with your brunch crew now and lock down those tickets soon because LOKO Cuisine events tend to sell out.  Prost!

 

DuClaw Brewing Co. Begins Limited Release of No Way Gose

DuClawNoWayGoseDuClaw Brewing Co. (Baltimore, Maryland) has officially announced that No Way Gose will join the brewery’s Limited Release lineup in late April 2019.

Developed to fit right in with a certain early May celebration, No Way Gose is a tropically-themed Gose-style Ale brewed with pineapple, lime and salt and then aged on tequila barrels.  Weighing in at a low 5.5% ABV, the “refreshingly tart, slightly sweet & delightfully easy” No Way Gose is sure to inspire you to “gose with the flow.”

No Way Gose is rolling out now and will stick around as long as supplies last.  You can expect to find this Limited Release offering available in 6-packs of 12 oz. cans and on draft at select craft beer-friendly retailers, bars and restaurants located in Alabama, Florida, Maryland and throughout the rest of DuClaw Brewing Co.’s distribution area.  Prost!

Vital Information for No Way Gose from DuClaw Brewing Co.

Release – Limited; launching late April 2019
Style – Gose
ABV – 5.5%
IBUs – 14
Malts – Pilsner, Light Wheat & Torrified Wheat
Hops – Tettnang
Added Ingredients – Pineapple, lime & salt
Treatment – Aged on tequila barrels
Availability – 6-packs of 12 oz. cans & draft
Beer Finder – https://duclaw.com/beer-finder/

Creature Comforts Brewing & Jester King Brewery Re-Release Mutualism Farmhouse Lager

CCBC_MutualismStillWeb-8648Creature Comforts Brewing Co. (Athens, Georgia) has officially announced that it will begin the Limited Release of Mutualism, a Southern-style Farmhouse Lager brewed in collaboration with Jester King Brewery (Austin, Texas), on May 11.

First released back in July 2016, Mutualism starts with a base Pilsner “brewed using local wheat and grits from Georgia-based DaySpring Farms.”  It then picks up its “Farmhouse” designation when finished with “a secondary fermentation with a blend of both Creature Comforts’ and Jester King’s house-mixed cultures of yeast and bacteria.  The beer was then bottle conditioned for five months.”  Coming in at an easy-drinking 6% ABV, Mutualism is described by both breweries as being “dry, round, and defined.”

“We feel that this beer is a beautiful balance of our two breweries,” said Blake Tyers, Wood Cellar and Specialty Brand Manager at Creature Comforts Brewing Co. “Our work together, and our house cultures working together created a mutually beneficial relationship revealed in the beauty of this beer.”

750ml bottles of Mutualism will officially release in the Tasting Room at Creature Comforts Brewing Co. on Thursday, May 11.  This Limited Release offering is not expected to see distribution.  Prost!

Vital Information for Mutualism from Creature Comforts Brewing Co. & Jester King Brewery

Release – Limited; May 11, 2019
Style – Farmhouse Lager
ABV – 6%
Featured Ingredients – Local wheat and grits from Georgia-based DaySpring Farms
Fermentation – Mutualism underwent a secondary fermentation with a blend of both Creature Comforts’ and Jester King’s house-mixed cultures of yeast & bacteria
Fun Fact #1 – On the Mutualism project: “Creature Comforts and Jester King first released the collaborative brew in July 2016. The breweries bonded over a strong admiration for beers that represent a time and place, which inspired the blending of the two house cultures as well as the use of local grits, a staple in Southern homes.”
Fun Fact #2 – On the label artwork: “Creature Comforts resident artist, Melissa Merrill, designed the label art for Mutualism. The label depicts both breweries’ logos as one cohesive unit, representative of the symbiotic qualities of the beer. Inspired by the collaborative brew, Merrill painted the original artwork for the label with a watercolor medium derived from the two breweries’ combined house-mixed cultures.”
Availability – 750ml bottles
Distribution – None. Tasting Room-only release at Creature Comforts Brewing Co.

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Nicaragua Craft Beer Co. Exands Distribuiton of Panga Drops Keller Pils in the U.S.

PangaDrops2Nicaragua Craft Beer Co. (San Juan Del Sur, Nicaragua) and Artisanal Imports have officially announced that they will introduce Panga Drops Keller Pils in 12 U.S. states this month.

Named after the world-famous surfing destination in Nicaragua, Panga Drops (6.2% ABV) is an “unfiltered and crisp golden-colored” Kellerbier-style Pilsner.  Meant to be “refreshing in both flavor and packaging”, Panga Drops is uniquely packaged in “an 8-ounce squat can inspired by local soft drinks.”

“When you’re drinking a beer in the Nicaraguan heat, the last four ounces tend to get warm. So, we moved those ounces to the next can to keep them cold. The 8-ounce squat cans chill faster to help keep you cool and refreshed.”

 

– Matt Greenberg, President and Co-Founder of Nicaragua Craft Beer Co.

Previously only available in Los Angeles and New York, Panga Drops Keller Pils is rolling out now in 12 U.S. states.  You can expect to find this new Import offering available in 8 oz. cans at select craft beer-focused establishments located in Florida, Arizona, California, Delaware, Kansas, Kentucky, New York, North Carolina, Ohio, Oregon, Rhode Island and South Carolina.  Prost!

Vital Information for Panga Drops Keller Pils from Nicaragua Craft Beer Co.

Release – Year-Round, launching in the U.S. in late April/early May 2019
Style – Kellerbier 
ABV – 6.2%
Fun Fact – On the packaging for Panga Drops: “The 8-ounce squat can . . . stands out on shelves. Designed with a laid-back beachy vibe that matches the liquid within, it emulates its unique placement as Nicaragua’s only exported craft beer, and there is no other craft brew quite like it available in the United States.”
Availability – 8 oz. cans
Distribution – Florida, Arizona, California, Delaware, Kansas, Kentucky, New York, North Carolina, Ohio, Oregon, Rhode Island and South Carolina
Beer Finder – https://nicacraftbeer.com/beer-finder/

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New Realm Brewing Adds United Craft Lager to Year-Round Portfolio

united-craft-lagerNew Realm Brewing Company (Atlanta, Georgia) has officially announced that United Craft Lager will launch in May 2019 as the brewery’s newest Mainstay offering.

Developed to “establish common ground among beer drinkers”, United is an “approachable and super fresh” American Lager brewed with a “combination of hops, malt and flaked maize.” Weighing in at a “crushable” 4.5% ABV and 103 calories, United Craft Lager is all about being your go-to brew whenever you are looking for something “light and easy-drinking.”

“Our American Lager is clean, crisp and refreshing with enough character to provide a great beer drinking experience,” said Mitch Steele Co-Founder and Brewmaster of New Realm Brewing. “United is a product of several trials where we tested various hop and malt combinations and bitterness levels. The result is a lager that we are proud to brew and we hope that people are proud to drink.”

United Craft Lager will officially release in May 2019 with availability in 6-packs of 12 oz. cans and on draft.  You can expect to find this new Year-Round offering at select craft beer-friendly establishments located within New Realm’s distribution footprint in Georgia and the Hampton Roads area of Virginia.  Prost!

Vital Information for United Craft Lager from New Realm Brewing Company

Release – Year-Round/Mainstay, launching May 2019
Style – American Lager
ABV – 4.5%
Calories – 103
Malts – Pale & Pilsner
Hops – German Hallertau, Hersbrucker & Lemondrop
Added Ingredients – Flaked maize 
Availability – 6-packs of 12 oz. cans & draft
Distribution – Georgia & the Hampton Roads area of Virginia

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Tasting Notes: Roxanne Raspberry American Sour from Starr Hill Brewery

StarrHillRoxannePour2x600For this edition of Tasting Notes, we close out the week with a berry burst supplied by Roxanne Raspberry American Sour from Starr Hill Brewery (Charlottesville, Virginia).

Available now as one of four current releases in Starr Hill’s newly-established Sour Series “inspired by the sweet songs that celebrate women with attitude”, Roxanne is “an extremely low-hopped, kettle-soured Wheat Ale” that has been dosed with “sweet and tart” red raspberry purée.  Not afraid to have the “carbonation turned up”, Roxanne (4.7% ABV) is here to treat its drinker to an “effervescent and refreshing” Sour Ale experience.

Roxanne is available now for a limited time in 6-packs of 12 oz. bottles, in the Say It Ain’t Sour Variety 12-pack of 12 oz. bottles, and on draft.  You can expect to find this Limited Release offering at select craft beer-focused establishments located in Alabama, Virginia and throughout the rest of Starr Hill’s distribution footprint in the Southeast.

Alrighty . . . now that all the particulars are out of the way, what do you say we turn off that red light, keep things casual, and get to know Roxanne over some Tasting Notes?

Tasting Notes for Roxanne American Sour from Starr Hill Brewery

Appearance:  Roxanne pours a pink-tinged, light orange in color and is capped with just under a finger of tight white foam.  When held to direct light, the vibrant pink tones shine bright as a softer orange tone holds fast at the core of the pour.  The beer is slightly cloudy, but a spritzy carbonation presence can still be seen streaming within.  Head retention is good, falling slowly to a thin ring of creamy foam that draws wide lines of lace after each pull.

Aroma:  Raspberries are all over the nose, supplying notes of fresh fruit straight for the carton and rich raspberry preserves from the jar.  Through all this fruitiness billowing from the glass, a sturdy presence of wheat and lactobacillus establishes itself and asserts that there is a solid Berliner-like base holding everything together.  The aromatics are simple, but they are just as billed.

Taste:  Raspberry takes point here as well, dishing out a jammy presence that is just as sweet as it is tart.  Fresh raspberries and a twist of lemon add to the beer’s tart side while a subtle undercurrent of melon and strawberry tinker with the sweetness levels.  The wheat base lingers in the background with some bready sweetness as the lacto is dialed in to maintain just the right amount of tartness to follow through the finish.

Mouthfeel:  Light in body with a bright carbonation, this Sour Ale is ridiculously light, refreshing and easy-drinking.  Although it does lean a bit toward the tart/sour side, the fruity sweet notes balance nicely and raise the beer’s already high level of drinkability.  The ABV is low at 4.7% and it reads as such by being completely devoid of booze/heat.  The aftertaste is all jammy raspberry goodness.

Final Thoughts:  Roxanne is an incredibly tasty, “take me as I am” kind of brew that offers all the raspberry and sour goodness it promises with little to no frill.  Sure, its tartness is dialed down a bit by the sweet side of the berries and malts, but that is just balance at work and it only adds to this beer’s crushable nature.  With its high level of drinkability and its fresh flavors and aromatics, there is no denying that this is a beer built for summer drinking.  If you are looking to fill your fridge or cooler with a stellar refresher capable of tackling the warm weather ahead, you really should consider picking up a sixer or two of Roxanne American Sour during your next beer run.  Prost!

Narragansett Beer Launches Del’s Watermelon Shandy as New Summer Seasonal

NarragansettDWS2Narragansett Beer (Pawtucket, Rhode Island) has officially announced that it is once again teaming up with Del’s Frozen Lemonade to tackle summer thirsts with the Seasonal Release of Del’s Watermelon Shandy.

Arriving as the latest installment in Narragansett’s “Hi Neighbor Mash Up” series, Del’s Watermelon Shandy is a refreshing blend of “natural watermelon flavor” from Del’s Frozen Lemonade and Narragansett Lager.  Loaded with “sweet and tart watermelon flavors”, Del’s Watermelon Shandy (4.7% ABV) is sure to be “the perfect companion for your cooler this summer.”

“If you ever want a quick way to start a heated debate with your neighbor here in Rhode Island, and I know you do, just ask what their favorite Del’s flavor is,” says Mark Hellendrung, President of Narragansett Beer. “While Del’s has made a ton of great flavors in the last 70+ years, around here it’s the Lemon and Watermelon that we argue over the most. So we figured, ‘why not fuel the fire’? I suspect our Nobel Peace Prize is in the mail.”

Del’s Watermelon Shandy is rolling out now and is scheduled to hang around throughout the summer months.  You can expect to find this Seasonal Release available in 6-packs of 16 oz. cans, 12-packs of 12 oz. cans and on draft at craft beer-friendly establishments located in Florida, Rhode Island and throughout the rest of Narragansett’s distribution area.  Prost!

Vital Information for Del’s Watermelon Shandy from Narragansett Beer

Release – Seasonal; launching mid-April 2019
Style – Shandy/Radler
ABV – 4.7%
Blend – Natural watermelon flavor from Del’s Frozen Lemonade, Narragansett Lager and “a touch of sugar”
Fun Fact – On Del’s Frozen Lemonade: “Dating all the way back to 1840 in Naples, Italy, Del’s Frozen Lemonade began when great–grandfather Delucia carried snow into nearby caves, insulating it with a straw and then combining it with sugar and fresh lemon juice for a delectable frozen drink. Nearly a century later, DeLucia’s great–grandson Angelo brought the recipe to Cranston, Rhode Island, where locals got a first taste of the now beloved summer beverage. Today, Del’s Frozen Lemonade is symbol of summertime, revered by New Englanders as a go–to hot weather treat and available statewide in several varieties.”
Suggested Food Pairings – “The perfect refresher to complement standard American cookout fare like a hamburger or hot dog right off the grill, or try it with a garden salad.”

Availability – 4-packs of 16 oz. cans, 12-packs of 12 oz. cans & draft

Boulevard Brewing Co. Introduces Smooth Fuzz as Newest Limited Release

Smooth-FuzzBoulevard Brewing Co. (Kansas City, Missouri) has officially announced that it will begin the Limited Release of Smooth Fuzz Apricot Sour Ale on Monday, May 6.

Crafted to provide a taste of summer while taking full advantage of apricot season, Smooth Fuzz (7.2% ABV) is a “tart and funky” American Sour Ale comprised of a “mélange of Belgian-style ales fermented and aged in oak barrels and foeders for up to 36 months.”  Prior to bottling, the final blend was further aged on “whole apricots . . . to infuse juicy stone fruit flavors which mingle with the mixed fermentation character provided by [Boulevard’s] house lactobacillus and brettanomyces cultures.”

Smooth Fuzz will roll out in the Greater Kansas City area on May 6 and is expected to enter wider distribution in the weeks that follow.  You can expect to find this Limited Release offering available in 750ml bottles and on draft at craft beer-focused establishments located in Missouri and all other areas that “typically see Smokestack Series, Limited Release and seasonal beers like Plaid Habit, Chocolate Ale and Love Child blends.”  Prost!

Vital Information for Smooth Fuzz Apricot Sour Ale from Boulevard Brewing Co.

Release – Limited, May 2019
Style – American Sour Ale
ABV – 7.2%
IBUs – 8
Grains – Pale malt, flaked oats, spelt, malted wheat & raw wheat

Hops – Magnum
Treatment – Aged in oak barrels with lactobacillus and brettanomyces with final aging on apricots
Suggested Food Pairings – Strong cheeses, apricot trifle, charcuterie, shrimp & grits, roasted poultry
Availability – 750ml bottles & draft
Beer Finder – https://www.boulevard.com/beer/beer-finder/

TrimTab Brewing Sets Release Date for Southern Sphere Hazy Double IPA

TrimTabSouthernSphereposterTrimTab Brewing (Birmingham, Alabama) has officially announced that it will begin the Limited Release of Light Visions: Southern Sphere, a Southern Hemisphere Double Dry-Hopped Hazy Double IPA, at noon on Friday, April 26.

Arriving as the newest installment in TrimTab’s Light Visions Collection of small-batch hazy and New England IPAs, Southern Sphere is a New England-style India Pale Ale that is supported by “a grain bill [of] clean Pilsner malt, as many fluffy flaked oats as possible and just a touch of lactose to produce the ideal mouthfeel for this style.” The beer was then hit with a “fruit-forward yeast strain” and double dry-hopped with 100% New Zealand hops – Wakatu, Pacifica and Nelson Sauvin.  Coming in at 7.5% ABV, Southern Sphere promises to supply its drinker with a “REAL smooth” experience filled with “overwhelming flavor notes and aromas of citrusy tangerine pulp, apricot marmalade, HUGE sauvignon blanc grape vibes and kiwi like resin, all rounded out with lower bitterness and a creamy mouthfeel.”

Light Visions: Southern Sphere will officially debut in the Tasting Gallery at TrimTab Brewing at noon on Friday, April 26.  This Limited Release offering will have availability in 4-packs of 16 oz. cans and on draft.  It is not yet known if this offering will see distribution.  Prost!

Vital Information for Light Visions: Southern Sphere from TrimTab Brewing

Release – Limited/Light Visions Series; April 26, 2019
Style – New England-style India Pale Ale
ABV – 7.5%
Featured Hops – Wakatu, Pacifica & Nelson Sauvin
Availability – 4-packs of 16 oz. cans & draft

 

Samuel Adams Introduces Reformulated Summer Ale

SummerAle_Stats_CanPourSamuel Adams/The Boston Beer Company (Boston, Massachusetts) has officially announced that the 2019 Seasonal Release of Samuel Adams Summer Ale features a new, citrus-forward recipe that promises to be both lighter and brighter.

Although Summer Ale arrives in 2019 boasting its “first recipe change in twenty-three years”, dedicated fans of this “American Wheat Ale brewed in the Hefeweizen tradition will still enjoy the balanced notes of citrusy Hallertau Mittelfrüh Noble hops, hint of peppery spice from the Grains of Paradise and a crisp mouthfeel.”  The changes to this classic Seasonal offering come in the form of “a handful of new citrus elements including orange, lime and lemon to enhance the citrus profile with the right balance of flavor and aromas.”  Orange and lime purees “give more roundness” to the beer’s sensory profile while the pureed lemon “pulls double duty by giving a taste like fresh lemon juice with an almost candied note that the brewers thought makes the beer even more drinkable.”  Weighing in at an incredibly easy-drinking 5.3% ABV and 7 IBUs, the new Summer Ale now has the ability to “capture lighter and brighter flavors and aromas, and even more summer refreshment.”

“When we introduced Summer Ale 23 years ago it was inspired by the weather and ingredients of the season and had a dynamic flavor profile. As we started experimenting with the Summer Ale recipe, we decided to only update the classic recipe if we were blown away by the flavor and drinkability. With this new recipe, we found a way to give drinkers even more of what they know and love about Summer Ale.”

 

– Jim Koch, Sam Adams Founder & Brewer

The reformulated Samuel Adams Summer Ale is rolling out now and is scheduled to hang around through August 2019.  You can expect to find this Seasonal Release available in 6-packs of 12 oz. bottles, 6-packs of 12 oz. cans, 12-packs of 12 oz. bottles, 12-packs of 12 oz. cans, 16 oz. cans, and on draft at craft beer-friendly establishments located in Alabama, Florida, Massachusetts and throughout the rest of Samuel Adams’s nationwide distribution network.  Prost!

Vital Information for Summer Ale from Samuel Adams/The Boston Beer Company

Release – Seasonal, April – August 2019
Style – American Wheat Ale
ABV – 5.3%
IBUs – 7
Malts – Samuel Adams 2-Row Pale Malt Blend & Malted Wheat
Hops – Hallertau Mittelfrüh & Saaz 
Added Ingredients – Grains of Paradise & lemon, lime and orange purees 
Suggested Food Pairings – “Mussels, Sushi, Caesar Salad, Seafood, Jerk Chicken, Thai Food, Key Lime Pie, Peach Sorbet, Lemon Meringue Pie”
Availability – 6-packs of 12 oz. bottles, 6-packs of 12 oz. cans, 12-packs of 12 oz. bottles, 12-packs of 12 oz. cans, 16 oz. cans & draft
Beer Finder – https://www.samueladams.com/find-a-sam

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