New Realm Brewing Launches Barrel Aged Series with Release of Pastry Blonde Strong Ale

newrealmlogo2New Realm Brewing Company (Atlanta, Georgia) has officially announced that it will hold a highly limited bottle release for Pastry Blonde Strong Ale, the first release in the brewery’s Wooded Reserve Barrel Aged Series, in its Atlanta Taproom on Tuesday, October 22.

Hinted at by New Realm Brewing Company for quite some time, the Wooded Reserve Barrel Aged Series has finally surfaced to represent “the true spirit of brewing exploration and nods back to the original renaissance of beer spurred by the hardworking barrel makers; the coopers.” Meant to be both innovative and historical, this new series harkens back to when nearly “every beer in the 1800’s was barrel aged, and it is from this handmade heritage that [New Realm’s] barrel aged beers are born.”

The first Wooded Reserve release is simply known as Pastry Blonde Strong Ale, “a rich Amber Ale, decadently sweet and aged six months in first use Woodford Reserve Bourbon barrels.” This treatment supplies Pastry Blonde Strong Ale (10.6% ABV) with “layers of bourbon, sherry and vanilla notes.”

Pastry Blonde Strong Ale will officially release in New Realm Brewing Company’s Atlanta Taproom (550 Somerset Terrace NE | Unit 101 | Atlanta, Georgia) on October 22, 2019.  This special release is limited to only six cases of 500ml bottles, and your best bet to secure your stash of Pastry Blonde Strong Ale is by reserving in advance through CraftCellr (click here to do so).  These bottles are guaranteed to disappear with a quickness, so be sure to lock yours down ASAP.  Prost!

Vital Information for Pastry Blonde Strong Ale from New Realm Brewing Company

Release – Limited/Wooded Reserve Barrel Aged Series; October 22, 2019
Style – American Strong Ale
ABV – 10.6%
IBUs – 13
Treatment – Aged for six months in Woodford Reserve Bourbon barrels
Availability – 500ml bottles
Distribution – None; Taproom only release
Reserve Online – https://newrealm.craftcellr.com/

 

Heavy Seas Beers Set to Release Siren Noire & Coconut Variant

SirenNoire12ozBottle2019Heavy Seas Beer (Baltimore, Maryland) has officially announced that the Limited Releases of Siren Noire and Coconut Siren Noire, a highly limited, draft-only variant, will begin in November 2019.

Back to claim its place as the final release of the year in the Heavy Seas Uncharted Waters Series, Siren Noire is an Imperial Stout brewed with a mix of dark malts, Brewers Gold hops, and “almost three pounds of Belgian coco nibs per barrel,” and then aged for “five weeks in bourbon barrels with vanilla beans added.”  Weighing in at 9.5% ABV, the alluring Siren Noire “isn’t your father’s chocolate stout.”

New this year to give you a fresh perspective on the long-standing, fan-favorite that is Siren Noire, Coconut Siren Noire starts with a similar base beer but “[forgoes] the vanilla bean addition that the regular Siren Noire has and add a healthy addition of fresh coconut as well as toasted coconut.”  To take the decadence up a notch, dark chocolate is also added to basically make Coconut Siren Noire “a Mounds Bar in a glass!”

Siren Noire and Coconut Siren Noire are both scheduled to release in November 2019 and will hang around as long as supplies last.  Siren Noire will have availability in 4-packs of 12 oz. bottles while Coconut Siren Noire will only be available on draft.  You can expect to find both offerings at select craft beer-focused establishments located in limited markets within Heavy Seas’ distribution footprint.  Prost!

Vital Information for Siren Noire from Heavy Seas Beer

Release – Limited/Uncharted Waters Series; November 2019
Style – Imperial Stout
ABV – 9.5%
IBUs – 8.5
Malts – 2-Row, Crystal, Chocolate & Roasted Barley
Hops – Brewers Gold
Added Ingredients – Belgian cocoa nibs
Treatment – Aged for five weeks in Bourbon barrels with vanilla beans
Availability – 4-packs of 12 oz. bottles & draft
Beer Finder – http://hsbeer.com/beerfinder

 

 

 

Dogfish Head Craft Brewery Introduces New Off-Centered Art Series Artist with Release of 75 Minute IPA

75minute-stiles-packaging-3_cropDogfish Head Craft Brewery (Milton, Delaware) has officially announced that 75 Minute IPA will return in late October 2019 to act as the first release in the brewery’s 2019-2020 Off-Centered Art Series featuring artwork from Dan Stiles.

First introduced back in 2011 as a “twist on the brewery’s classic, continually hopped series,” 75 Minute IPA is an American India Pale Ale “brewed with New England maple syrup, continually hopped throughout the entire boil and dry hopped with a slew of Cascade hops.”  Coming in at 7.5% ABV and 75 IBUs, 75 Minute IPA is a “malty, full-bodied . . . beer with citrusy-pine hop flavors balanced by subtle maple notes.”

This year’s batch of 75 Minute IPA has the distinction of introducing Dan Stiles as the latest collaborating artist in Dogfish Head’s Off-Centered Art Series, “an annual collection of four beers that personifies the creative expression at the intersection of ales and art.” Based out of Portland, Oregon, Dan Stiles is “an acclaimed illustrator and author . . . “[that has] spent 25 years creating visuals for indie bands, global brands and everyone in between.”

Stiles’ vision for this year’s 75 Minute IPA artwork is steampunk-themed and “portrays a man wearing a top hat; an image created entirely by pieces of metalwork commonly seen in a brewery – pipes, cogs, hoses, bolts. In his hand, the character holds a maple leaf and a hop cone to represent the hoppy, maple syrup-infused nectar that is 75 Minute IPA. His only eye beckons to drinkers, daring them to crack open a bottle.”

“Each year, I look forward to watching the visions of our collaborating artists come to life. It’s always astounding to see how well they can integrate their personal styles with our brand’s unique personality to tell the off-centered stories of our beers,” said Sam Calagione, founder of Dogfish Head. “I’m beyond excited and impressed by Dan’s interpretation of 75 Minute IPA. He’s definitely set the bar pretty high for the rest of his Art Series creations – and I can’t wait to see them come to fruition!”

75 Minute IPA is scheduled to release in late October 2019 and this hoppy, maple goodness will stick around through January 2020.  You can expect to find this Limited Release available in 6-packs of 12 oz. bottles and on draft at select craft beer-friendly spots located in Alabama, Florida, Delaware and throughout the rest of Dogfish Head’s 45-state distribution area.  Prost!

Vital Information for 75 Minute IPA from Dogfish Head Craft Brewery

Release – Limited/Off-Centered Art Series; late October 2019 – January 2020
Style – American India Pale Ale
ABV – 7.5%
IBUs – 75
Featured Hops – Cascade
Added Ingredients – New England maple syrup
Suggest Food Pairings – “Burgers, grilled meats, avocado”
Recommended Glassware – IPA glass
Fun Fact – More on Dan Stiles, the 2019-2020 collaborating artist in Dogfish Head’s Off-Centered Art Series: “Drawing inspiration from an array of media – skateboard graphics, album covers, modern art, Japanese design, comic books and vintage packaging, [Stiles] creates artfully simplistic, pop-off-the-page designs that are known worldwide.”
Availability – 6-packs of 12 oz. bottles & draft
Beer Finder – https://www.dogfish.com/distillery/fishfinder

DFH75Minute2019Artwork

Thunderstruck Coffee Porter Makes Seasonal Return for Highland Brewing

TS-Web-Render_2f738ceffacd75bb03d92ae127419836Highland Brewing (Asheville, North Carolina) has announced that Thunderstruck Coffee Porter is officially back on shelves and taps to serve as the brewery’s Fall/Winter Seasonal.

Crafted to be “the perfect pick me up” during the colder months, Thunderstruck is an American Porter brewed with “200 pounds of Dynamite coffee” per batch.  Clocking in at 5.8% ABV, Thunderstruck supplies its drinker with plenty of “coffee aroma and flavor with subtle spice and fruit notes.”

Thunderstruck Coffee Porter is rolling out now and is scheduled to hang around through January 2020.  You can expect to find this Seasonal offering available in 6-packs of 12 oz. bottles and on draft at craft beer-friendly retailers, bars and restaurants located in Alabama, Florida, North Carolina and throughout the rest of Highland Brewing’s distribution footprint.  Prost!

Vital Information for Thunderstruck Coffee Porter from Highland Brewing

Release – Seasonal; October 2019 – January 2020
Style – American Porter
ABV – 5.8%
IBUs – 30
Malts – Pale, Caramel 60, Chocolate & Midnight Wheat
Hops – Chinook, Hallertau Mittlefrue & German Select
Added Ingredients – 200 lbs. of Dynamite Coffee per batch
Availability – 6-packs of 12 oz. bottles & draft

Ciderboys Cider Co. Goes Bananas, Introduces Banana Bliss Hard Cider

BananaBlissCiderboys Cider Co. (Stevens Point, Wisconsin) has officially announced that Banana Bliss, an Apple Strawberry Banana Hard Cider, will arrive in October 2019 as the newest innovative release to come out of the cidery’s Fruitful Pairings Series.

Developed so that “consumers can relive summer vibes all fall long,” Banana Bliss is a “first of its kind” Hard Cider featuring a “balanced combination of natural Strawberry and Banana, which [pairs] wonderfully with the apple goodness Ciderboys is known for.” Weighing in at a smooth-sipping 5% ABV, Banana Bliss is like a smoothie in cider form.

“The pairing of strawberry and banana is classic, and we were ready to put our spin on it with hard cider,” said Julie Birrenkott, Ciderboys’ Marketing Director. “The pairing is so refreshing, whether you’re drinking it on a warm fall day picking apples or on a cool night by the campfire. Some might say Banana Bliss is an ‘appealing’ opportunity we couldn’t pass up.”

Banana Bliss is rolling out now and will be hanging around as long as supplies last this fall (2019).  You can expect to find this Limited Release available in 6-packs of 12 oz. bottles at cider-friendly establishments located in Alabama, Florida, Wisconsin and throughout the rest of Ciderboys’ distribution territory.  Prost!

Vital Information for Banana Bliss from Ciderboys Cider Co.

Release – Limited/Fruitful Pairings Series; October – Fall 2019
Style – Hard Cider
ABV – 5%
Added Ingredients – Natural strawberry & banana
Fun Fact – “A subsidiary of the Steven Point Brewery, the Ciderboys Cider Co. makes its carbonated hard ciders with natural fruit and apple juice from fresh Washington State apples. No sugar is added to Ciderboys products, which are naturally gluten free.”
Availability – 6-packs of 12 oz. bottles
Cider Finder – http://www.ciderboys.com/cider-locator/

North Coast Brewing Co. Welcomes Fall with Return of Cranberry-Quince Berliner Weisse

NCBC-Website-Header-NC-Whale-Logo (1)North Coast Brewing Co. (Fort Bragg, California) has officially announced that it will begin the Limited Release of Cranberry-Quince Berliner Weisse in mid-October 2019.

Brewed to capture the flavors of autumn, Cranberry-Quince Berliner Weisse is a “spontaneously soured Berliner Weisse . . . made with quince fruit and the juice of Oregon cranberries.”  Coming in at just 4.1% ABV, Cranberry-Quince Berliner Weisse has an “amber hue and noteworthy taste, [making] it the star of the fall drinking season, ideal for pairing with any holiday meal.”

“We like to say that fall doesn’t begin here in Fort Bragg, California until our Cranberry-Quince Berliner Weisse is released,” says North Coast Brewing Company Brewmaster, Chuck Martins. “Growing up, quince trees were in my backyard, and when creating the fall release in our Berliner Weisse trio, we decided to use quinces as one of our featured fruits. Their subtle sweetness complements the acidity of Oregon cranberries to give our Cranberry-Quince a tangy and sweet flavor. It’s a crowd favorite at fall celebrations.”

Cranberry-Quince Berliner Weisse is available now and will hang around as long as supplies last.  You can expect to find this Limited Release available in 4-packs of 12 oz. bottles, 22 oz. bottles and on draft at select craft beer-focused establishments located in Alabama, Florida, California and throughout the rest of North Coast’s distribution network.  Prost!

Vital Information for Cranberry-Quince Berliner Weisse from North Coast Brewing Co.

Release – Limited; returning mid-October 2019
Style – Berliner Weisse
ABV – 4.1%
IBUs – 0
Added Ingredients – Quince & the juice of Oregon cranberries
Fun Fact – “Influential beer author the late Michael Jackson describes ‘Berlin White Beer’ as having an ‘insistent sparkle, a fragrant fruitiness in the nose, a sharp, dry palate, and a frisson of quenching, sour acidity in the finish.'”
Availability – 4-packs of 12 oz. bottles, 22 oz. bottles & draft
Beer Finder – https://northcoastbrewing.com/beers/beer-locator/

Tasting Notes: Celeste Saison from Iron Fist Brewing Company

CelesteSaisonPour2For this installment of Tasting Notes, we bask in the splendor that is Saison Sunday by savoring a pour of Celeste Saison from Iron Fist Brewing Company (Vista, California).

Introduced back in June as the fifth release of 2019 in Iron Fist’s series of Small Batch Experiments, Celeste is a Belgian-style Saison created with the use of “traditional Belgian methods, with a touch of celestial magic and perfected for the California sunshine.” Balanced by “malty and tart notes with aromas of citrus, light clove, banana, and a hint of bubble gum,” this Saison is meant to be a “deeply refreshing” summertime brew that highlights bright notes of “lemon and white pepper.”  Coming in at just 5.0% ABV, Celeste is light in body with a “lively carbonation” and a “crisp, dry finish.”

Celeste was released in June 2019 in Iron Fist’s Vista and Barrio Logan taprooms with limited availability on draft and in a limited-edition run of 500 12 oz. cans.  This offering’s supply is no doubt dwindling, but activity on Untappd (as of 10.13.19) seems to indicate that it is still pouring on draft in Iron Fist’s taprooms.

Alright . . . now that we are all a little more familiar with Celeste, let’s fully immerse ourselves in Saison Sunday with some Tasting Notes!

Tasting Notes for Celeste Saison from Iron Fist Brewing Company

Appearance: A careful pour into a stemless red wine glass produces a Saison that is a sunny, golden yellow in color and capped with nearly two fingers of fast-forming, bright white foam.  When held to direct light, the yellows pick up even more intensity and lighten to a lemony hue at the edges. The beer has a touch of cloudiness to it, but steady streams of carbonation can still be seen working within to feed that trademark Saison head.  Retention is quite good, falling slowly to a fluffy ring that still has the ability to notch the glass with wide lines of lace after each and every pull.

Aroma: The Saison yeast is wonderfully pronounced (even when the glass is at arm’s length), giving off notes of clove, bubble gum, banana, pear and white pepper.  The hops lend a tinge of herbaceousness that translates as wintergreen mint and chamomile. The aromatics close with softly sweet tones of clean, fresh grain.

Taste:  The Saison yeast once again captures the spotlight, dominating the flavor profile with gorgeous notes of banana, clove, bubble gum, sweet pear, floral honey, and white pepper. A touch of citrus – lemon and orange zest – brightens things a bit and draws your attention to a somewhat shy herbal hop character. All of this is carried on a backbone comprised of sweet, lightly toasted grains, wet hay, and a touch of mustiness.

Mouthfeel:  On the light side of medium in body with a medium carbonation level, this beer is soft on the palate and finishes wonderfully dry and clean.  The balance is impeccable. It not too sweet or too hoppy, and this allows the yeast to really shine.  At 5.0% ABV, it is incredibly refreshing and highly drinkable.  The aftertaste is just a lingering touch of banana and bubble gum.

Final Thoughts:  For a brewery to properly execute a true representation of the Saison, the finished beer just has to embrace every aspect and characteristic of its yeast.  The experience – and it is an experience when done right – is difficult to properly describe, but it provides a full sensory experience similar to the one you might get while sitting on the porch of country home as the breezes of a cool evening carry to you all the smells, tastes and sounds from across the fields, the barn, the dirt roads, etc.   Although there is so much there for you to take in, you are allowed the time to appreciate it at your own pace.  It is a peaceful beauty that all great Saisons possess – think Saison Dupont from Brasserie Dupont, Fantôme Saison from Brasserie Fantôme, Tank 7 Farmhouse Ale from Boulevard Brewing Co. and Allagash Saison from Allagash Brewing Company just to name a few – and Iron Fist was able to harness and capture a great deal of that beauty in Celeste.

This is not something that happens by accident, and you can tell that Iron Fist’s brewers really took their time with this one. This beer was nurtured, and that Saison yeast character was cultivated with care so that it could reach its full potential in both flavor and aroma.  It is more than obvious that everyone that had a hand in this beer wanted to absolutely nail the style and nail it they did.

Beyond their attention to the yeast, Iron Fist made another fantastic decision by having this beer come in at the lower end of the style’s ABV range (5%).  This makes Celeste an incredibly refreshing and easy drinking beer – perfect for late summer/early fall – that still possesses all the big, complex aromas and flavors you want from a Saison.

Celeste Saison is a special beer and we just cannot say enough good things about it.  We are aware that it is late in this Limited Release’s life cycle, but you need to treat yourself to this beer if the opportunity arises.  If not, just make sure that you keep Iron Fist on your radar because they are putting out some truly exceptional beers right now.  Prost!

 

 

Cascade Brewing & Burial Beer Co. Collaborate on Chêne des Fous Sour Ale

CascadeBurialCascade Brewing (Portland, Oregon) has officially announced that it will begin the Limited Release of Chêne des Fous 2018, a special collaboration project with Burial Beer Co. (Asheville, North Carolina), on October 11, 2019.

Pronounced “shen de-FOO” and translating to mean “Oak of the Fools,” Chêne des Fous is “a blend of sour triple ales aged for up to 18 months in French oak barrels with dried sumac, fresh apricots and toasted American oak chains.”  Weighing in at 9.7% ABV, Chêne des Fous offers its drinker “intense oak flavors . . . met with savory lemon and dried fruit notes from the sumac and a subtle stone fruit aroma.”

Chêne des Fous 2018 will debut in Cascade’s two Portland pubs – Cascade Brewing Barrel House and Lodge at Cascade Brewing – on October 11 and will also make special appearance at Burial Beer Co.’s Burnpile Harvest Fest on Saturday, October 12. This Limited Release offering will hit distribution on October 11 as well, and you can expect to find it available in 500ml bottles and on draft at select craft beer-focused establishments located in Alabama, Florida, Oregon and throughout the rest of Cascade Brewing’s distribution area.  Prost!

Vital Information for Chêne des Fous 2018 from Cascade Brewing & Burial Beer Co.

Release – Limited; October 11, 2019
Style – American Sour Ale
ABV – 9.7%
Treatment – Blend of sour triple ales aged for up to 18 months in French oak barrels with dried sumac, fresh apricots & toasted American oak chains
Availability – 500ml bottles & draft

Great Divide Brewing Co. Adds Hopnaut Double Juicy IPA to Tank Farm Series

GDHopnautGreat Divide Brewing Company (Denver, Colorado) has officially announced that it will begin the Limited Release of Hopnaut Double Juicy IPA in October 2019.

Developed to take the place of Hop Disciples IPA in Great Divide’s Tank Farm Series, Hopnaut is Juicy Double India Pale Ale “brewed and double dry-hopped with an unearthly amount of Simcoe, El Dorado, Mosaic and Huell Melon hops.” This hop bill – which amounts to “over a pound and a half of hops per barrel” – lends this DIPA “bold tropical fruit and citrus notes along with hints of berry, stone fruit, pine and bubblegum.”  Coming in at 8% ABV, Hopnaut promises to be an “an extraterrestrial sensory experience.”

“With the success of our Hazy IPA, our brewers have been experimenting with a lot of hop-heavy hazy and juicy IPAs on the pilot system,” explained Bill Bertsch, Sr. Director of Brewery Operations. “Hopnaut will be a hit with New England-style IPA fans but also those who appreciate a well-balanced, filtered IPA.”

Hopnaut Double Juicy IPA is available now and is scheduled to stick around through January 2020.  You can expect to find this new Tank Farm offering available in 6-packs of 12 oz. cans and on draft at select craft beer-focused establishments located in Alabama, Florida, Colorado and throughout the rest of Great Divide’s distribution territory.  Prost!

Vital Information for Hopnaut Double Juicy IPA from Great Divide Brewing Company

Release – Limited/Tank Farm Series; October 2019 – January 2020
Style – Juicy Double India Pale Ale
ABV – 8%
Featured Hops – Simcoe, El Dorado, Mosaic & Huell Melon
Suggested Food Pairings – “Pheasant and rosemary winter stew; beet and carrot salad with curry dressing and pistachios; Emmental cheese and Marcona almonds; blueberry cream cheese pastries”
Availability – 6-packs of 12 oz. cans & draft
Beer Finder – https://greatdivide.com/beer-finder/

Hi-Wire Brewing Expands Distribution to Alabama

hi-wire-brewing.pngHi-Wire Brewing (Asheville, North Carolina) has officially announced that it has partnered with Alabama Crown Distributing Co. so that it can begin distribution in the entire state of Alabama in mid-October 2019.

Established in 2013, Hi-Wire Brewing is a fast-growing brewery that has built itself a solid reputation by “producing approachable and balanced lagers and ales, most notably Hi-Wire Lager, Bed of Nails Brown, and Hi-Pitch Mosaic IPA.” The brewery has since grown to consist of four locations: the Big Top Production Facility & Taproom and the original South Slope Specialty Brewery & Taproom, both located in Asheville, North Carolina; Hi-Wire Brewing at Golden Belt in Durham, North Carolina; and their first out-of-state Taproom in Knoxville, Tennessee. Hi-Wire Brewing beers are available in North Carolina, South Carolina, Tennessee, Georgia, Ohio, Kentucky, and now the great state of Alabama.

Hi-Wire Brewing will launch in Alabama with their “entire portfolio, including year-round, seasonal, and specialty beer offerings.”  To ensure that the Alabama craft beer community is properly introduced to their offerings, Hi-Wire Brewing’s owners and sales team will host a “variety of tap takeovers, beer pairings and other specialty events” at the following locations during the third week of October:

Birmingham
Mobile
Montgomery
  • Tuesday, October 15 – Pies & Pints (7216 Eastchase Parkway | Suite D-31 | Montgomery, AL 36117)
  • Wednesday, October 16 – The Hound (124 Tichenor Ave | Auburn, AL 36830)
Huntsville

With Alabama Crown Distributing Co. handling all distribution responsibilities, the beers of Hi-Wire Brewing will begin hitting craft beer shelves and taps throughout the state of Alabama on Tuesday, October 15.  If you cannot make it out to any of the events listed above, just swing by your favorite craft beer-friendly establishment in Alabama to grab a pack or pint so that you can get acquainted with Hi-Wire Brewing’s tasty offerings.  Prost!