DuClaw Brewing Co. Gets Sweet & Salty with Release of The PastryArchy Chocolate Dipped Pretzel

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DuClaw Brewing Co. (Baltimore, Maryland) has officially announced that it will begin the Limited Release of Chocolate Dipped Pretzel Imperial Stout, the 13th release in The PastryArchy Series, in early September 2020.

Meant to satisfy any cravings that call for both sweet and salty, The PastryArchy Chocolate Dipped Pretzel is an Imperial Stout brewed with pink Himalayan salt, cacao nibs, cacao powder, & Tahitian ground vanilla bean. Coming in at 8.5% ABV, each sip of The PastryArchy Chocolate Dipped Pretzel is like “taking a big bite of your favorite pretzel snack that’s been dunked into luxurious chocolate, and topped with a sprinkling of salt.”

The PastryArchy Chocolate Dipped Pretzel is scheduled to debut during the first week of September and will stick around only as long as supplies last. You can expect to find this Limited Release available in 16 oz. cans and on draft at select craft beer-focused establishments located in Alabama, Florida, Maryland and throughout the rest of DuClaw Brewing Co.’s distribution footprint.  Prost!

Vital Information for The PastryArchy Chocolate Dipped Pretzel from DuClaw Brewing Co.

Release – Limited/The PastryArchy Series; early September 2020
Style – Russian Imperial Stout
ABV – 8.5%
IBUs – 31
Malts – Pilsner, Biscuit, Dark Chocolate, Monastique, Roasted Barley, Crystal, Carafa, & Flaked Oats
Hops – Chinook
Added Ingredients – Pink Himalayan salt, cacao nibs, cacao powder & Tahitian vanilla bean
Availability – 16 oz. cans & draft
Beer Finder – https://duclaw.com/beer-finder/

Anderson Valley Brewing Company Releases Fall Hornin’ Pumpkin Ale

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Anderson Valley Brewing Company (Boonville, California) has officially announced that it will begin the Seasonal Release of Fall Hornin’ Pumpkin Ale in late August 2020.

Brewed each year to “[capture] the essence of autumn,” Fall Hornin’ is a Pumpkin Ale that has “inviting aromas of caramelized malt and baking bread with highlights of cinnamon, nutmeg, pumpkin and seasonal spices.” Boasting a “pleasantly creamy mouthfeel and silky body,” Fall Hornin’ (6% ABV) also provides “sweet caramel flavors and tang of spices (with just a hint of hops) that ends in a smooth, round finish.”

Fall Hornin’ is rolling out now and will be hanging around for a limited time during the fall months. You can expect to find this Seasonal Release available in 6-packs of 12 oz. cans and on draft at craft beer-focused establishments located in Alabama, Florida, California and throughout the rest of Anderson Valley’s nationwide distribution area. Prost!

Vital Information for Fall Hornin’ from Anderson Valley Brewing Company

Release – Limited; Fall 2020
Style – Pumpkin Ale
ABV – 6%
IBUs – 20
Malts – Pale Two-Row, Munich (20L), Caramel (80L) & Dark Chocolate
Hops – Chinook
Added Ingredients – Pumpkin Puree, Cinnamon, Allspice & Nutmeg
Suggested Pairings – “Cranberry scones, roasted root vegetables, steak chili, caramel flan, Brie, Aged Cheddar”
Availability – 6-packs of 12 oz. cans & draft
Beer Finder – https://avbc.com/find-our-beer/

Harpoon Brewery & Dunkin’ Launch New Line Coffee & Donut Infused Beers

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Harpoon Brewery (Boston, Massachusetts) and Dunkin’ (Canton, Massachusetts) have officially announced that they have collaborated once again to launch of new series of coffee and – for the first time – donut-infused beers for Seasonal Release in September 2020.

Inspired by the success that Harpoon Dunkin’ Coffee Porter has experienced over its last two Seasonal Releases, Harpoon Brewery and Dunkin’ got together again this year “to see what would happen if they brewed a beer made with Dunkin’s famous donuts, creating a new lineup that celebrates classic fall coffee and donut flavors” (descriptions sourced directly from the brewery’s press release):

  • Harpoon Dunkin’ Pumpkin | Inspired by everyone’s favorite fall pumpkin latte, this “Spiced Latte Ale” is brewed with real pumpkin, pumpkin pie spices, and a splash of coffee. Light in color and easy-drinking, it’s a perfect blend of all the autumn flavors we love, with just a touch of espresso-like roast! ABV – 5.2%
  • Harpoon Dunkin’ Boston Kreme | This “Boston Kreme Stout” is brewed with real Dunkin’ donuts and cacao nibs, which add extra dough-like and chocolatey notes to an easy-drinking, creamy Dry Irish Stout. ABV – 4.3%
  • Harpoon Dunkin’ Jelly Donut | Brewed with real Dunkin’ donuts and raspberry purée, this slightly hazy IPA has bright notes of jelly and citrus from the addition of fruit-forward Hüll Melon and Citra hops. ABV – 5.7%
  • Harpoon Dunkin’ Coffee Porter | Harpoon’s first ever tribute to the Dunkin’ coffee that has helped keep Harpoon brewers running, this classic American Porter combines malty notes of chocolate, caramel, and toffee with the comforting and familiar flavor of Dunkin’ Original Blend coffee. ABV – 6.0%

“We’re excited to elevate our collaboration with Harpoon this fall with the introduction of Harpoon Dunkin’ Pumpkin beer and the first ever Harpoon beer made with real Dunkin’ donuts,” said Brian Gilbert, Vice President of Retail Business Development at Dunkin’. “We have no doubt the new donut brews, along with the rest of this new fall lineup, will bring the same moments of sweetness and smiles our coffee and donuts have created for 70 years.”

“After more than two years and three seasons of collaborating with the Dunkin’ team, our fans have come to expect a delicious fall beer from us, but we wanted to give them something extra special this year,” said Dan Kenary, Harpoon CEO and co-founder. “Our brewers have always been master innovators, but brewing beer made with real donuts was a first even for them. It’s hard to pick a favorite of the four recipes – just like it’s hard to pick a favorite donut from Dunkin’ – but we hope both our and Dunkin’s fans have a blast trying.”

Harpoon Dunkin’ Pumpkin will be available in 6-packs of 12 oz. bottles and on draft. Harpoon Dunkin’ Boston Kreme, Harpoon Dunkin’ Jelly Donut and Harpoon Dunkin’ Coffee Porter will join Harpoon Dunkin’ Pumpkin in the Harpoon Dunkin’ Dozen Mixed 12-Pack of 12 oz. cans. You can expect to find these Seasonal offerings at craft beer-friendly establishments located in Alabama, Florida, Massachusetts, Vermont and throughout the rest of Harpoon’s distribution area beginning in September 2020. Prost!

Highland Brewing Raises a Glass to Oktoberfest With Return of Clawhammer

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Highland Brewing (Asheville, North Carolina) has officially announced that it will begin the Seasonal Release of Clawhammer Oktoberfest in August 2020.

Back for its 12th year, Clawhammer is a Bavarian-inspired Märzen Lager that showcases German hops and malts. Coming in at an easy-drinking 5% ABV, Clawhammer is “smooth and well-rounded with toasty malt character.”

Clawhammer is available now and will be hanging around through October 2020. You can expect to find this Seasonal Release available in 6-packs of 12 oz. bottles, 12-packs of 12 oz. bottles and on draft at select craft beer-focused establishments located in Florida, North Carolina and throughout the rest of Highland Brewing’s distribution footprint. Prost!

Vital Information for Clawhammer Oktoberfest from Highland Brewing

Release – Seasonal; August – October 2020
Style – Oktoberfest/Märzen
ABV – 5%
IBUs – 25
Malts – 2-Row, Munich, Vienna, Caramel & Pilsen
Hops – Hallertau Mittlefrue & German Spalt Select
Availability – 6-packs of 12 oz. bottles, 12-packs of 12 oz. bottles & draft

Tampa Bay Brewing Co. Gets Festive with Release of Oktoberfest Lager

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Tampa Bay Brewing Company (Tampa, Florida) has officially announced that it will begin the Limited Release of its Oktoberfest Lager on Friday, August 28.

Here to remind you that now is the time to dig your lederhosen or dirndl out of the back of the closet, Oktoberfest is a Märzen-style Lager “brewed using traditional German brewing methods utilizing a single decoction mash and all traditional German ingredients.” Clocking in at a highly drinkable 5.3% ABV, Oktoberfest offers “aromas of bready malt and caramel [that] give way to a full-bodied mouthfeel with flavors of toasted malt and a hint of caramel sweetness.”

Oktoberfest will hit Tampa Bay Brewing Company’s Westchase and Ybor City locations on August 28 and distribution will follow shortly after the on-site release. You can expect to find this Limited Release available in 4-packs of 16 oz. cans and on draft at select craft beer-focused establishments located within the brewery’s distribution footprint in Florida. Prost!

Vital Information for Oktoberfest from Tampa Bay Brewing Company

Release – Limited; August 28, 2020
Style – Oktoberfest/Märzen
ABV – 5.3%
Availability – 4-packs of 16 oz. cans & draft
Curbside Pre-order – https://www.tbbc.beer/togo
Distribution – Florida

Cigar City Brewing Brings Those Fall Vibes with Seasonal Return of Good Gourd

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Cigar City Brewing (Tampa, Florida) has officially announced that it will begin the Seasonal Release of Good Gourd Imperial Pumpkin Ale in September 2020.

First introduced in 2011 and now a Seasonal favorite for lovers of all things pumpkin and beer, Good Gourd is an Imperial Pumpkin Ale “brewed with cinnamon, allspice, cloves, nutmeg, and vanilla to emulate the flavors of a decadent, piquant pumpkin pie.” Coming in at 8.8% ABV, Good Gourd is a “liquid monument to the glory of the pumpkin, the most noble of all the gourds.”

Good Gourd will return in September and is scheduled to stick around through December 2020. You can expect to find this Seasonal offering available in 4-packs of 12 oz. cans and on draft at select craft beer-focused establishments located in Alabama, Florida and throughout the rest of Cigar City Brewing’s distribution area. Prost!

Vital Information for Good Gourd from Cigar City Brewing

Release – Seasonal; September – December 2020
Style – Imperial Pumpkin Ale
ABV – 8.8%
IBUs – 30
Added Ingredients – Cinnamon, allspice, cloves, nutmeg & vanilla
Fun Fact – This year’s release marks the first time that Good Gourd will be available in 12 oz. cans
Availability – 4-packs of 12 oz. cans & draft
Beer Finder – https://www.cigarcitybrewing.com/beer-finder/

Avery Brewing Co. Celebrates Oktoberfest with Return of The Kaiser

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Avery Brewing Co. (Boulder, Colorado) has officially announced that it will begin the Seasonal Release of The Kaiser, an Imperial Oktoberfest Lager, in late August 2020.

Brewed each year to serve as Avery Brewing Co.’s “emboldened ‘Prost!’ to one of the world’s most recognized styles,” The Kaiser “weaves together rich, toasted Vienna and Munich malts with the floral spiciness of Hallertau and Bravo hops to create a bold and brazen dry Imperial Oktoberfest” Lager. Coming in at an attention-getting 8% ABV, The Kaiser “demands a following through its deep dark malt bill, aromas of toast, nuts, and bread, all pulled together with a boisterous booziness.”

The Kaiser is rolling out now and is scheduled to hang around through October 2020. You can expect to find this Seasonal Release available in 6-packs of 12 oz. cans and on draft at select craft beer-friendly establishments located in Colorado and other select markets located within Avery’s distribution network. Prost!

Vital Information for The Kaiser from Avery Brewing Co.

Release – Seasonal; August – October 2020
Style – Imperial Oktoberfest Lager
ABV – 8%
Malts – Dark Munich, Munich, Vienna, Aromatic & 2-Row
Hops – Hallertau & Bravo
Yeast – House Bohemian Lager Strain
Availability – 6-packs of 12 oz. cans & draft
Beer Finder – https://www.averybrewing.com/brew-finder

TrimTab Brewing Expands Light Visions Collection with Release of The Observer DIPA

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TrimTab Brewing (Birmingham, Alabama) has officially announced that it will begin the Limited Release of The Observer, a Triple Dry-hopped Double IPA, at noon on Wednesday, August 26.

Arriving as the freshest offering to come out of TrimTab’s Light Visions Collection of “rotational hazy and New England IPA and DIPAs,” The Observer is a Hazy/Juicy Double India Pale Ale triple dry-hopped with Cascade, Simcoe and Sultana hops. Coming in at 8% ABV, The Observer is here to make you an active participant in this crazy craft beer world full of haze.

The Observer will debut in the Tasting Gallery at TrimTab Brewing at noon on August 26, and distribution will follow shortly after the on-site release. You can expect to find this Limited Release available in 4-packs of 16 oz. cans and on draft at select craft beer-focused establishments located within the brewery’s distribution footprint in Alabama and Georgia. Prost!

Vital Information for The Observer from TrimTab Brewing

Release – Limited/Light Visions Collection; August 26, 2020
Style – Hazy/Juicy Double India Pale Ale
ABV – 8%
Featured Hops – Cascade, Simcoe & Sultana
Availability – 4-packs of 16 oz. cans & draft
Distribution – Alabama & Georgia

Burial Beer Co. Set for Limited Release of The Distortion Triple Dry-Hopped IPA

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Burial Beer Co. (Asheville, North Carolina) has officially announced that it will begin the Limited Can Release of The Distortion, a new Triple IPA, at noon on Wednesday, August 26.

Crafted to alter your reality with an immense amount of haze, The Distortion is a Triple Hazy/Juicy India Pale Ale brewed with oats and candi sugar and triple dry-hopped with “Strata, Citra, Vic Secret and a final dose of Simcoe Cryo.” Weighing in at 10% ABV, The Distortion offers “guzzles of orange julius, wafts of tangerine dream, and mouthfuls of candied mango.”

The Distortion – available in 4-packs of 16 oz cans for $21 each – will be available for online presale for pickup at Burial Beer Co.’s Asheville taproom and Raleigh taproom at noon on August 26 (proxies welcome). If any cans survive the presale, the brewery will release those in their online shop for nationwide shipping on August 27 at noon. The Distortion will not see distribution. Prost!

Vital Information for The Distortion from Burial Beer Co.

Release – Limited; August 26, 2020
Style – Triple Hazy/Juicy India Pale Ale
ABV – 10%
Featured Hops – Strata, Citra, Vic Secret & Simcoe Cryo
Availability – 4-packs of 16 oz. cans
Distribution – None. Brewery locations only via online presale

Boulevard Brewing Co. Gives New Life to Smooth Fuzz as a Peach Sour Ale

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Boulevard Brewing Co. (Kansas City, Missouri) has officially announced that it will begin the Limited Release of Smooth Fuzz Peach Sour Ale on August 31, 2020.

Introduced in 2019 as a means of highlighting that year’s apricot season, Smooth Fuzz has returned in 2020 to showcase another fuzzy stone fruit, the peach. Beginning life as a “beautifully complex marriage of two golden saisons aged in wine puncheons, wine barrels, and two foeders,” this rendition of Smooth Fuzz went on to be finished with “a secondary fermentation with 8,000 pounds of fresh peaches, and 8-14 additional months in oak barrels.” Coming in at 7.2% ABV, the “tart and funky, sweet and sticky” Smooth Fuzz Peach Sour Ale “highlights a mixed fermentation character provided by [Boulevard’s] house lactobacillus and brettanomyces cultures.”

Smooth Fuzz Peach Sour Ale is scheduled to debut in the Greater Kansas City Area on Monday, August 31 and expanded distribution will follow shortly after that date. You can expect to find this Limited Release offering available in 750ml bottles and on draft at select craft beer-friendly establishments located in Missouri and other areas located within Boulevard Brewing Co.’s distribution area that typically see Smokestack Series Limited Releases. Prost!

Vital Information for Smooth Fuzz Peach Sour Ale from Boulevard Brewing Co.

Release – Limited/Smokestack Series; August 31, 2020
Style – American Sour Ale
ABV – 7.2%
IBUs – 8
Malts/Grains – Pale Malt, Flaked Oats, Spelt, Malted Wheat & Raw Wheat
Hops – Magnum
Yeast – Dupont
Treatment/Aging – “Wine barrels and foeders with lactobacillus and brettanomyces with final aging on peaches, additional oak barrels”
Suggested Pairings – “Strong cheeses, peach trifle, charcuterie, shrimp & grits, roasted poultry”
Availability – 750ml bottles & draft
Beer Finder – https://www.boulevard.com/finder/